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Rojak - Wikipedia
Rujak (Indonesian spelling) or rojak (Malay spelling) is a salad dish of Javanese origin, commonly found in Indonesia, Malaysia and Singapore. The most popular variant in all three countries is a salad composed of a mixture of sliced fruit and vegetables served with a spicy palm sugar dressing. It is often … See more
Rujak is one of the oldest dishes and the earliest historically identified food of ancient Java. The word "rujak" came from the word rurujak in ancient Javanese Taji inscription (901 CE) from the era of Mataram Kingdom in … See more
Rujak Buah (fruit rujak)
In Indonesia, Rujak buah is also known as rujak manis (sweet rujak). The typical Indonesian fruit … See more• Asinan – Indonesian pickled vegetable or fruit dish
• Gado-gado – Indonesian salad dish
• List of fruit dishes
• List of salads
• Mamak stall – Type of food stall in Southeast Asia See moreWikipedia text under CC-BY-SA license Rojak: The evolution of Singapore’s favorite salad | CNN
WEBMeaning “mixed” in Malay, rojak is a traditional salad of fruits and vegetables commonly found in Singapore, Malaysia and Indonesia.
- Estimated Reading Time: 7 mins
Rojak – Malaysian Spicy Fruit Salad and Sambal …
WEBJul 29, 2012 · The sweet and spicy sauce is what makes the fruit salad a Rojak. One can almost describe the taste as umami. The ingredients …
- 5/5(1)
- Total Time: 20 mins
- Category: Dessert, Snack
- Calories: 323 per serving
13 Malaysian Slangs You Should Use More Often
WEBSo why is the Malaysian slang generally called rojak? Rojak as a dish is a concoction of fruits, vegetables, and crackers. In a verbal sense, it is a mixture of different languages.
What Is Rojak? (with pictures) - Delighted Cooking
Rojak - Traditional Malaysian and Indonesian Recipe
WEBRojak or rojak mamak in Malaysia and Singapore and rujak in Indonesia, is a traditional salad made with fruits, vegetables, tofu and cuttlefish. Prep Time 5 mins. Cook Time 10 mins. Total Time 15 mins. Course: Salad. …
History & Origin of Indian Rojak in Singapore - Blogger
WEBBasically, it is jumble of cut fruits, vegetables and other ingredients tossed and mixed to coat it with a sauce made with a blend of crushed toasted peanut, prawn paste, tamarind juice, chili paste etc) Image credit: …
Food Guide: Indian Rojak - What on earth is this …
WEBThe word “Rojak” means “mix”. Most guide books would have recommended the Chinese variant which is a traditional fruit and vegetable salad dish commonly found in Indonesia, Malaysia and Singapore that is …
Rojak: The evolution of the ‘Singapore salad’ - CNN
WEBMeaning “mixed” in Malay, this traditional dish of fruits and vegetables is commonly found in Singapore, Malaysia and Indonesia. Photos of popular salad dish rojak.
ROJAK Definition & Meaning | Dictionary.com
Food Origins: Rojak - MASSES
WEBThe true origins of the rojak recipe remain deeply unclear, but there lies a possibility that ever since ancient times, natives from the Malay archipelago ( Malaysia, Indonesia, and Singapore now) would normally eat sour …
Four is better than one - bahasa rojak, a uniquely Malaysian
Rojak Definition & Meaning | YourDictionary
rojak - Wiktionary, the free dictionary
Meaning of "rojak" in the English dictionary - educalingo
Chinese Rojak (Chinese Mixed Fruit and Veggie …
WEBMake this popular Singapore and Malaysia Chinese rojak made with a combination of fresh fruits, vegetables, you tiao tossed in sweet, savory, spicy, umami, nutty rojak sauce. Rojak or we call it rujak in Indonesia is …
Singapore is literally a plate of… Rojak. - Luna Space
Rojak Recipe: How to Make Authentic Rojak at Home
WEBThe Rojak is Malaysia’s sweetheart meal. It is also the emblem dish of Penang, often referred to as Pasembur there. Contrary to common misconception, this delicacy is not only eaten with buah (fruit) as a …
How to make Chinese Rojak | Singapore Food
Urban Dictionary: Rojak
ROJAK definition and meaning | Collins English Dictionary
What does rojak mean? - Definitions.net
Rojak Facts for Kids
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