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- Combine the chocolate chips and sweetened condensed milk in a small sauce pan. Place the sauce pan on the stove top over low heat.
- Stir consistently while the chocolate melts. ...
- Continue to stir until the chocolate is completely melted and the mixture is smooth and shiny.
- Pour into a prepared 8 x 8 inch pan. ...
- Cut the fudge into 36 equal pieces. ...
Learn more:- Combine the chocolate chips and sweetened condensed milk in a small sauce pan. Place the sauce pan on the stove top over low heat.
- Stir consistently while the chocolate melts. ...
- Continue to stir until the chocolate is completely melted and the mixture is smooth and shiny.
- Pour into a prepared 8 x 8 inch pan. ...
- Cut the fudge into 36 equal pieces. ...
www.simplejoy.com/fudge-recipe/Instructions
- Line an 8-inch square baking dish with parchment paper or aluminum foil, leaving some overhang for easy removal. ...
- Add the chocolate chips, sweetened condensed milk, and butter to a large saucepan and place over medium heat. ...
- Remove from the heat and scoop the mixture into the prepared baking dish. ...
- Refrigerate for at least 3 hours or until fully chilled and the fudge is firm. ...
www.livewellbakeoften.com/easy-fudge-recipe/- People also ask
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- Recipe Instructions
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Fudge Archives - Simple Joy
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