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- To make a slab apple pie, you need to12:
- Heat oven to 425°F.
- Remove pie crusts from pouches. On lightly floured surface, unroll and stack crusts one on top of the other.
- Fit crust into ungreased 15x10x1-inch pan, pressing into corners. Fold extra crust even with edges of pan.
- In a large bowl, mix 1/2 cup sugar, 3 tablespoons flour and ...
- In a small bowl, mix granulated sugar, flour, cinnamon, nutmeg, salt and lemon juice. Add apples, stirring to coat.
- Spoon apple mixture into crust-lined pan.
- Bake 33 to 38 minutes or until crust is golden brown and filling is bubbly.
- Cool in pan on cooling rack 45 minutes.
Learn more:✕This summary was generated using AI based on multiple online sources. To view the original source information, use the "Learn more" links.Steps 1 Heat oven to 425°F. Remove pie crusts from pouches. On lightly floured surface, unroll and stack crusts one on top of... 2 Fit crust into ungreased 15x10x1-inch pan, pressing into corners. Fold extra crust even with edges of pan. 3 In large bowl, mix 1/2 cup sugar, 3 tablespoons flour and ...www.pillsbury.com/recipes/apple-slab-pie-with-cru…In small bowl, mix granulated sugar, flour, cinnamon, nutmeg, salt and lemon juice. Add apples, stirring to coat. Spoon apple mixture into crust-lined pan. 3 Bake 33 to 38 minutes or until crust is golden brown and filling is bubbly. Cool in pan on cooling rack 45 minutes.www.bettycrocker.com/recipes/apple-slab-pie/7572… - People also ask
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