Everyone on the internet has an opinion about the best apples for pie. Some of those opinions are completely opposite and I suspect that has to do with preferences for different flavors and textures, as well as the quality of th… See more

To help you find your favorite apples, this post shares notes on all of the varieties I tested (both good & bad). The table below is a summary of the best apples to use for pies. Keep reading for more in-depth notes on each sp… See more

There are a handful of apples that can stand on their own in a pie. They have it all: good flavor, sweet-tart balance, and good texture. If you make a pie with only one type of apple, these are your best options. See more

While I highly recommend getting apples from your local farmers market, that isn't always possible. I don't want you missing out on tasty pies, so I bought a bunch of varieties at the grocery store to test as well. Braeburn a… See more