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  2. SOUS Definition & Meaning - Merriam-Webster

    The meaning of SOU is sol. How to use sou in a sentence.

  3. Sous vide - Wikipedia

    Sous vide cooking is characterized by low-temperature cooking, a longer period of cooking than conventional cooking, a container (such as a plastic bag) that separates the food from its …

  4. SOUS | translate French to English - Cambridge Dictionary

    Tes chaussures sont sous le lit ! Elle prépare sa thèse sous les directives d’un professeur. C’est arrivé sous mes yeux. It happened right in front of me. Elle s’est effondrée sous nos yeux. …

  5. What is Sous Vide? | Everything You Need To Know

    Sous vide (pronounced sue-veed) is a cooking technique used by the world’s best chefs. Foods are vacuum sealed in a bag and cooked in a precisely controlled, low-temperature water bath …

  6. English translation of 'sous' - Collins Online Dictionary

    English Translation of “SOUS” | The official Collins French-English Dictionary online. Over 100,000 English translations of French words and phrases.

  7. sous - Wiktionary, the free dictionary

    Jul 2, 2025 · A chef always looks out for his sous chef; a sous is always “under” his chef's wing—guided, nurtured, cared for, long after the stoves are turned off and the aprons are hung …

  8. What does sous mean in French? - WordHippo

    Need to translate "sous" from French? Here are 6 possible meanings.

  9. What Is Sous Vide? Chefs Explain Whether It's Worth It

    Jun 19, 2025 · What is sous vide? It involves placing a food inside a vacuum-sealed bag before cooking it slow and low in a water bath. Our guide to sous vide cooking reveals the benefits of …

  10. What Does 'sous' Mean? | Whatinenglish

    Sous is a French word that is commonly used to indicate "under" or "below" in English. It is a preposition that denotes a position or location relative to something else. Understanding the …

  11. What does SOUS mean? - Definitions.net

    Sous is a culinary term that refers to cooking food in a pouch or airtight container placed in a water bath or steam environment at a consistent and gentle temperature for an extended …