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- Spring is a great time to forage for edible wild plants12. Some examples of edible wild plants that can be foraged in early spring include1:
- Stinging Nettles (Urtica dioica)
- Dandelions (Taraxacum)
- Wild Garlic/ Wild Leeks/ Ramps/ Ramsons (Allium ursinum/ Allium tricoccum)
- Garlic Mustard (Alliaria petiolata)
- Ground Elder (Aegopodium podagraria)
- Chickweed (Stellaria media)
- Fat Hen/ Lamb’s Quarters (Chenopodium album)
- Plantain (Plantago major/ Plantago lanceolata)
Learn more:✕This summary was generated using AI based on multiple online sources. To view the original source information, use the "Learn more" links.25 Edible Wild Plants To Forage For In Early Spring
- 1. Stinging Nettles (Urtica dioica )
- 2. Dandelions (Taraxacum)
- 3. Wild Garlic/ Wild Leeks/ Ramps/ Ramsons (Allium ursinum/ Allium tricoccum)
www.ruralsprout.com/edible-wild-plants-spring/Spring brings with it many of the most well-known plants to forage- tender greens, fiddlehead ferns, dandelions and the ever-popular stinging nettle. Many more varieties abound, and many of these plants have edible parts beyond common knowledge (including shoots, flowers, and roots).www.honestquarterly.com/blog/spring-foraging - People also ask
What to Forage in Spring: 20 Edible and Medicinal Plants and Fungi
Dandelions (Taraxacum officinale) are the quintessential spring foraging plant, with edible and medicinal flowers, leaves, and roots! They are super easy to identify, and any look-a-likes are edible and medicinal as well, so no worries there. Dandelions are one of my favorite edible and medicinal weeds to forage and … See more
Miner’s Lettuce (Claytonia perfoliata) looks a little bit like chickweed and is sometimes confused with it, but it is a different plant. It is a delicious salad green that grows wild in western states but can be … See more
Wild violets (Viola sororia or Viola odorata) and their leaves are both edible and medicinal. They come up in early spring and are often the first flowers of the season, making them a lovely sight! They love cooler temperatures and will grow through the winter in warmer locations. Make violet flower infused vinegar, wild violet soap, or violet … See more
Both red clover (Trifolium pratense) and white clover (Trifolium repens) are beneficial to us in many ways. The blossoms are sweet and edible, perfect for adding to baked goods or infusing into honey. Red clover is especially high in vitamins and minerals and makes a wonderful tea. Make these red clover biscuits or these strawberry white … See more
25 Edible Wild Plants To Forage For In Early Spring - Rural Sprout
- Estimated Reading Time: 7 mins
- Stinging Nettles (Urtica dioica ) Stinging nettles may not be everyone’s favourite plants, but …
- Dandelions (Taraxacum) Dandelions are another foraging favourite. These too are an easy …
- Wild Garlic/ Wild Leeks/ Ramps/ Ramsons (Allium ursinum/ Allium tricoccum) Ramps is a …
- Garlic Mustard (Alliaria petiolata) Garlic mustard is a native in Europe, but is an invasive …
- Ground Elder (Aegopodium podagraria) This plant, ground elder, is another non-native …
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