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- Bulgarian physician and microbiologistStamen Grigorov was a Bulgarian physician and microbiologist1234. He is widely known for discovering Lactobacillus bulgaricus, the bacterium responsible for the fermentation of milk into yogurt1234. Grigorov also played a central role in the development of the world’s first tuberculosis vaccine34. He died in 1945 on his 67th birthday5.Learn more:✕This summary was generated using AI based on multiple online sources. To view the original source information, use the "Learn more" links.Stamen Gigov Grigorov (Bulgarian: Стамен Гигов Григоров; 27 October 1878 – 27 October 1945) was a prominent Bulgarian physician and microbiologist. He discovered the Lactobacillus bulgaricus bacillus, used in the making of yogurt.en.wikipedia.org/wiki/Stamen_GrigorovStamen Grigorov (Bulgarian: Стамен Григоров) (October 27, 1878 – October 27, 1945) was a prominent Bulgarian physician and microbiologist. He discovered the Lactobacillus bulgaricus bacillus, which is the true cause for the existence of natural yogurt.bulgaropedia.org/stamen-grigorov/Born on 27th October 1878 in a small village of Studen Izvor in Western Bulgaria, Grigorov is widely known for discovering Lactobacillus Bulgaricus, the bacterium responsible for the fermentation of milk into yoghurt. He was also responsible for the development of the world’s first tuberculosis vaccine.www.hayvine.com/social/everything-to-know-about …Grigorov was the first scientist to discover Lactobacillus bulgaricus, the bacterium that is essential for the fermentation of milk into yogurt. He also played a central role in the development of the first ever tuberculosis vaccine.www.newsweek.com/stamen-grigorov-google-dood…While poring over a microscope, Grigorov spotted a rod-shaped microorganism, which would later be named Lactobacillus bulgaricus. In 1906, Grigorov released a paper detailing the first use of penicillin fungi against tuberculosis. His research went on to save thousands of lives. Grigorov died in 1945 on his 67th birthday.www.cnet.com/culture/google-doodle-celebrates-st…
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Stamen Grigorov - Wikipedia
Stamen Gigov Grigorov (Bulgarian: Стамен Гигов Григоров; 27 October 1878 – 27 October 1945) was a prominent Bulgarian physician and microbiologist. He discovered the Lactobacillus bulgaricus bacillus, used in the making of yogurt. See more
Stamen Grigorov was born in the village of Studen Izvor [bg] (lit. "Cold Spring"), Tran Municipality [bg], Pernik Province, Bulgaria. He completed his secondary education in natural sciences in Montpellier, France … See more
Grigorov Glacier on Brabant Island in Palmer Archipelago, Antarctica is named after Stamen Grigorov.
On 27 October 2020, Stamen was honoured by Google as the Google Doodle of the day. See more• Grigorova, Ûliâ; Dr Stamen Grigorov Foundation. (2005). В началото бе родовата памет... Десет години утвърждаване [In the Beginning Was the Family Memory... Ten Years of Confirmation] (in Bulgarian). Sofiâ: Universitetsko … See more
Wikipedia text under CC-BY-SA license Stamen Grigorov: The story of the man who made yoghurt possible
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WEBApr 5, 2020 · Stamen Grigorov (Bulgarian: Стамен Григоров) (October 27, 1878 – October 27, 1945) was a prominent Bulgarian physician and microbiologist. He discovered the Lactobacillus bulgaricus bacillus, …
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WEBDec 9, 2016 · In the early 1900s, a Bulgarian scientist called Dr. Stamen Grigorov, found an agent causing Bulgarian yogurt fermentation – a specific bacillus. Grigorov went on to pinpoint two more bacteria: a …
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