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  2. To make strawberry balsamic freezer jam, you need to123:
    • Mix the berries with sugar, then let the mixture stand for 10 minutes.
    • Boil the pectin and water together.
    • Pour the boiling water over the sugared strawberries.
    • Let stand for a few minutes, then transfer the jam to clean jars.
    • Close the jars and let stand for one day, then transfer to the freezer.
    • Prepare freezer-safe jars or containers with airtight lids that can hold up to 6 cups of jam.
    • Stir together sugar, crushed berries, balsamic vinegar, calcium water, and lemon juice in a large mixing bowl.
    • Add sprigs of thyme to water and bring to a boil.
    • Prepare pectin by boiling with water in a small saucepan.
    • Pour pectin mixture into strawberries and stir well with a large spoon.
    • Finally, fill up some freezer-safe containers or mason jars with the delicious jam, and allow to set for 24 hours before refrigerating or freezing.
    Learn more:
    Mix the berries with sugar, then let the mixture stand for 10 minutes. Boil the pectin and water together. Pour the boiling water over the sugared strawberries. Let stand for a few minutes, then transfer the jam to clean jars. Close the jars and let stand for one day, then transfer to the freezer.
    www.allrecipes.com/recipe/51835/strawberry-freez…
    Prepare freezer-safe jars or containers with airtight lids that can hold up to 6 cups of jam. (**See Notes) Stir together sugar, crushed berries, balsamic vinegar, calcium water, and lemon juice in a large mixing bowl. Add sprigs of thyme to water and bring to a boil.
    www.foodiewithfamily.com/strawberry-balsamic-thy…
    Prepare pectin by boiling with water in a small saucepan. Pour pectin mixture into strawberries and stir well with a large spoon. Finally, fill up some freezer-safe containers or mason jars with the delicious jam, and allow to set for 24 hours before refrigerating or freezing.
    www.favfamilyrecipes.com/strawberry-freezer-jam/
     
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