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- To make a homemade super moist funfetti cake, you need to123:
- Beat the butter and sugar together until thick and creamy.
- Add in the egg whites, sour cream, milk and vanilla. Beat again until combined.
- Gently fold in the dry ingredients and sprinkles, mixing by hand with a spatula.
- Spray a 9×13 inch pan with non-stick cooking spray.
- Bake then cool completely before adding the frosting.
- Whisk the dry ingredients and set aside.
- Mix together the melted butter and sugar with an electric mixer.
- Add some of the flour mixture into the wet ingredients and gently incorporate.
- Add half the buttermilk mixture and then continue incorporating flour and buttermilk, ending with the flour.
- Stir rainbow jimmies into the cake batter.
- Frost as desired!
Learn more:✕This summary was generated using AI based on multiple online sources. To view the original source information, use the "Learn more" links.How to Make Funfetti Cake From Scratch
- Beat the butter and sugar together, 1-2 minutes, until thick and creamy.
- Add in the egg whites, sour cream, milk and vanilla. Beat again until combined.
thefirstyearblog.com/funfetti-sheet-cake/How to make Homemade Funfetti Cake
- Whisk the dry ingredients and set aside.
- Mix together the melted butter and sugar with an electric mixer (I use the paddle attachment). ...
www.crazyforcrust.com/homemade-funfetti-cake/Dry and Wet Ingredients: Combine milk and vanilla in one bowl. In another bowl, combine dry ingredients. C ream Butter: Cream butter until light and fluffy. Stir in sugar. Dry Ingredients: Add flour mixture, and milk mixture a little at a time until just combined. Fold in egg whites. Bake: Bake for 23-26 minutes.
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