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List of English dishes - Wikipedia
This is a list of prepared dishes characteristic of English cuisine. English cuisine encompasses the cooking styles, traditions and recipes associated with England. It has distinctive attributes of its own, but also shares much with wider British cuisine, partly through the importation of ingredients and ideas from North … See more
1390The Forme of Cury, XXIII. "For to Make Tartys in Applis".1747The Art of Cookery Made Plain and Easy by Hannah Glasse is published.1788Richard Briggs' The English Art of Cookery is published.1805Harvest-home: Consisting of Supplementary Learnings, Original Dramas and Poems, Contributions of Literary Friends, and Select Re-publications, Including Sympathy, a Poem, Revised, Corrected and Enlarged/ Mr. Pratt, Volume 1 is published.1840A classical and archæological dictionary of the manners, customs, laws, institutions, arts, etc. of the celebrated nations of antiquity, and of the middle ages is published.1891La scienza in cucina e l'arte di mangiare bene by Pellegrino Artusi is published.1896Arthur Henry Beavan's Marlborough House and Its Occupants: Present and Past is published.1939A guide to eating out in New York is published.2008Spicing Up Britain by Panikos Panayi is published.2010Spicing Up Britain by Panikos Panayi is republished.Wikipedia text under CC-BY-SA license 40 Traditional English foods you must try in England - Bucket List …
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