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- Make donutsTo make homemade donuts, follow these steps12:
- Heat up cream, milk, and sugar, then allow it to cool down.
- Add yeast to activate it.
- Mix the yeast mixture with flour and salt to form a dough.
- Shape the dough into a ball and place it in an oiled bowl.
- Let the dough rise until doubled in size.
- Roll out the dough and cut into donut shapes.
- Fry the donuts in oil until golden brown.
- Coat with sugar or glaze as desired.
Learn more:✕This summary was generated using AI based on multiple online sources. To view the original source information, use the "Learn more" links.Make donutsHow to Make Homemade Donuts
- Heat up the cream, milk and sugar and allow it to cool down a bit before adding the yeast to activate it. ...
- Once the yeast mixture is bubbly, mix it with the flour and salt to form a dough.
therecipecritic.com/homemade-donuts/Make donutsHow to Make Donuts 1 1/4 cups whole milk, lukewarm (110°F to 115°F) 1/4 cup granulated sugar 1 packet (2 1/4 teaspoons) active dry yeast 4 1/2 cups (540g) all-purpose flour 1 teaspoon kosher salt 2 large eggs, lightly beaten 1 stick (1/2 cup) unsalted butter, melted and cooled for 10 minuteswww.simplyrecipes.com/how-to-make-donuts-6889… How to Make Homemade Doughnuts - Allrecipes
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