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- Salmon is a healthy and nutritious food1234. It is an oily fish that is rich in protein and omega-3 fatty acids. Some key points about salmon include:
- It protects heart health and brain processes.
- It is a good source of vitamin B12.
- It provides minerals like magnesium, potassium, phosphorus, zinc, and selenium.
- Wild salmon is also a source of vitamin D.
Learn more:✕This summary was generated using AI based on multiple online sources. To view the original source information, use the "Learn more" links.Salmon is an oily fish packed with protein and omega-3 fatty acids. It has been shown to protect heart health, brain processes, and thyroid function. It can be used in a variety of dishes, such as pastas and salads, and it can be eaten hot or cold.www.medicalnewstoday.com/articles/307811Salmon is a healthy type of fatty fish that packs many nutritional benefits. The American Heart Association (AHA) advises eating fish, such as salmon, twice weekly because of its protein and heart-healthy omega-3 fatty acids. A standard serving size of fish is three ounces cooked or about 3/4 cups of flaked fish.www.health.com/food/salmon-benefitsA serving of salmon -- 3 to 4 ounces -- is about 200 calories. It's very low in saturated fat and a good source of protein. It's also one of the best sources of vitamin B12. It's also bursting in potassium and other nutrients like iron and vitamin D.www.webmd.com/food-recipes/benefits-salmonSalmon provides vitamin A and multiple B vitamins. It is one of the few natural food sources of vitamin D (wild salmon is a particularly good source). Salmon is also rich in several minerals, including magnesium, potassium, phosphorus, zinc, and selenium. Additionally, canned salmon contains lots of calcium (due to the edible bones).www.verywellfit.com/salmon-nutrition-facts-calorie… Salmon: Nutrition, Health Benefits, and More
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Aug 8, 2023 · Learn about the nutrition, benefits, and risks of salmon, a popular fish choice in America. Find out how salmon can promote heart, hair, skin, and bone health, and what types of salmon are best to eat.
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Mar 16, 2017 · Salmon is a nutritious fish rich in omega-3 fatty acids, vitamin B12, and other essential nutrients. It can improve heart health, brain function, thyroid function, skin health, and more.
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This simple baked salmon really hits all the right notes: tangy, sweet, savory, a little spicy and crunchy. Cooking a larger piece makes for a nice presentation.
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