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  1. Salmon as food - Wikipedia

    • Salmon is a common food fish classified as an oily fish with a rich content of protein and omega-3 fatty acids. Norway is a major producer of farmed and wild salmon, accounting for more than 50% of global salmon production. Farmed and wild salmon differ only slightly in terms of food quality and safety, with farmed salmon having lower content of environmental co… See more

    Nutrition

    Raw wild salmon is 70% water, 20% protein, 6% fat, and contains no carbohydrates (table). In a 100 gram reference amount, raw salmon supplies 142 calories, and is a rich source (20% or more of the Daily Value, DV) of seve… See more

    Contaminants

    PCBs, metformin, and mercury are some of the pollutants found in wild salmon, caught close to wastewater treatment plants of major metropolitan areas in the United States’ Pacific Northwest. See more

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  2. Salmon is a healthy and nutritious food1234. It is an oily fish that is rich in protein and omega-3 fatty acids. Some key points about salmon include:
    • It protects heart health and brain processes.
    • It is a good source of vitamin B12.
    • It provides minerals like magnesium, potassium, phosphorus, zinc, and selenium.
    • Wild salmon is also a source of vitamin D.
    Learn more:
    Salmon is an oily fish packed with protein and omega-3 fatty acids. It has been shown to protect heart health, brain processes, and thyroid function. It can be used in a variety of dishes, such as pastas and salads, and it can be eaten hot or cold.
    www.medicalnewstoday.com/articles/307811
    Salmon is a healthy type of fatty fish that packs many nutritional benefits. The American Heart Association (AHA) advises eating fish, such as salmon, twice weekly because of its protein and heart-healthy omega-3 fatty acids. A standard serving size of fish is three ounces cooked or about 3/4 cups of flaked fish.
    www.health.com/food/salmon-benefits
    A serving of salmon -- 3 to 4 ounces -- is about 200 calories. It's very low in saturated fat and a good source of protein. It's also one of the best sources of vitamin B12. It's also bursting in potassium and other nutrients like iron and vitamin D.
    www.webmd.com/food-recipes/benefits-salmon
    Salmon provides vitamin A and multiple B vitamins. It is one of the few natural food sources of vitamin D (wild salmon is a particularly good source). Salmon is also rich in several minerals, including magnesium, potassium, phosphorus, zinc, and selenium. Additionally, canned salmon contains lots of calcium (due to the edible bones).
    www.verywellfit.com/salmon-nutrition-facts-calorie…
     
  3. Salmon: Nutrition, Health Benefits, and More

     
  4. The Health Benefits of Salmon - WebMD

    Aug 8, 2023 · Learn about the nutrition, benefits, and risks of salmon, a popular fish choice in America. Find out how salmon can promote heart, hair, skin, and bone health, and what types of salmon are best to eat.

  5. Is salmon good for you? But there's still a reason to be careful

  6. Is Salmon Good For You? Pros & Cons & How Often …

    Aug 3, 2023 · Salmon start their lives in freshwater and migrate to the ocean before eventually returning to their home waters to spawn and die. Along the way of this epic journey, they take in nutrients that make them one of the healthiest …

  7. Salmon: Benefits, Nutrition, and Calories - Health

    Sep 5, 2024 · Salmon is a healthy type of fatty fish that packs many nutritional benefits. The American Heart Association (AHA) advises eating fish, such as salmon, twice weekly because of its protein and heart-healthy omega-3 fatty …

  8. Types of Salmon: Which Is The Healthiest? | The Healthy

    Jul 28, 2023 · Whether it tops your sushi roll or your bagel, salmon is one of the healthiest animal proteins you can put on your plate. This fish, loaded with healthy oils, delivers a range of essential nutrients like vitamin D, vitamin B12, and …

  9. The History of Salmon as Food - The Spruce Eats

    Mar 31, 2021 · Learn how salmon became a popular food in America and around the world, from its Indigenous origins to its modern production and varieties. Discover the origins and types of lox, smoked salmon, and other salmon dishes.

  10. Salmon: 15 Health Benefits, Nutrition Information and …

    May 2, 2023 · Thanks to the lean protein and polyunsaturated fat, eating salmon as a part of a nutrient-dense, veggie-filled meal can help you stay satisfied longer, minimizing the urge to graze.

  11. Health Benefits of Salmon: 12 Ways It Can Benefit …

    Mar 16, 2017 · Salmon is a nutritious fish rich in omega-3 fatty acids, vitamin B12, and other essential nutrients. It can improve heart health, brain function, thyroid function, skin health, and more.

  12. Salmon Recipe & Nutrition - Precision Nutrition's …

    Learn about the different types, nutritional value, and preparation methods of salmon, a fatty and delicious fish. Find out how to choose, store, and cook fresh or frozen salmon, and try a Cajun salmon and fruit salsa recipe.

  13. Researchers Discover the Compounds That Make Salmon So …

  14. What Happens to Your Body When You Eat Salmon - EatingWell

  15. 44 Best Salmon Recipes to Make Again and Again - Taste of Home

  16. 23 Delicious Salmon Recipes That Are Anything But Boring

  17. 65 Best Salmon Recipes - What To Make With Salmon - Delish

  18. Why is salmon good for your brain? - Scienceline

  19. 31 Salmon Recipes to Get Good Food on the Table, Fast

  20. Smoked Salmon Appetizers & Finger Food Recipes - Julie's Cafe …

  21. How to Cook Salmon Every Way | Cooking School - Food Network

  22. The Best Baked Salmon Recipe - Food Network Kitchen

    This simple baked salmon really hits all the right notes: tangy, sweet, savory, a little spicy and crunchy. Cooking a larger piece makes for a nice presentation.

  23. Why You Should Eat Salmon Skin and Delicious Ways to …

  24. Can You Eat Salmon Skin? Yes—And Here’s the No. 1 Secret to …

  25. Perfect Broiled Salmon, Beef Chow Fun and Mushroom Smash …

  26. Why Scottish salmon's rebrand may end up harming the integrity …