different types of food waste - Search
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  1. Copilot Answer
    How to Get Started with Composting Your Kitchen Waste - Expertise from Daily Dump
    Organizing and summarizing search results for you
    1. Food loss: Uneaten crops left in the field, food spoiling during transportation, and food that doesn't make it to stores.
    2. Plate waste: Uneaten prepared food or kitchen trimmings from restaurants, cafeterias, and households.
    3. Pre-consumer waste: Food thrown away due to spoilage, overproduction, excess trimmings, and other reasons.
    4. Post-consumer waste: Food waste occurring at the consumer level.
    5. Spoiled or expired food: Food that has gone bad.

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    WasteXpress
    https://www.wastex.com/education-center/types-of-food-waste/
    Main Types of Food Waste & How to Dispose of It - WasteXpress
    4 Types of Food Waste 1 Food Loss, Rotten/Expired Foods & Leftovers There are 3 main levels of food availability and wastage. The primary level is related to farming and sending cr…
    FoodPrint
    https://foodprint.org/issues/the-problem-of-food-waste/
    Food Waste Is a Massive Problem—Here's Why - FoodPrint
    There are two main kinds of wasted food: food loss and food waste. Food loss is the bigger category, and incorporates any edible food that goes uneaten at any stage. In addition to…
    U.S. Environmental Protection Agency
    https://www.epa.gov/sustainable-management-food/sustainable-management-food-basics
    Sustainable Management of Food Basics | US EPA - U.S. Environmental ...
    Examples include unsold food from retail stores; plate waste, uneaten prepared food, or kitchen trimmings from restaurants, cafeterias, and households; or by-products from food and…
    Thomasnet
    https://www.thomasnet.com/insights/food-waste-recycling/
    Food Waste Recycling: Definition, Types, and Innovations - Thomasnet
    Types of Food Waste 1 Pre-Consumer Waste Otherwise known as "kitchen waste,” pre-consumer waste encompasses food thrown away due to spoilage, overproduction, excess trimmings, and …
    Harvard University
    https://nutritionsource.hsph.harvard.edu/sustainability/food-waste/
    Food Waste - The Nutrition Source
    Food waste occurs along the entire spectrum of production, from the farm to distribution to retailers to the consumer. Reasons include losses from mold, pests, or inadequate climat…
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