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  2. To identify pistachios, look for the following characteristics123:
    • Edible seed inside a hard shell
    • Ripe fruit is yellow-green with reddish-brown spots
    • Inner kernel is pale green in color
    Learn more:
    It is in an edible seed that grows inside a hard shell. The ripe fruit is yellow-green with reddish-brown spots, while the inner kernel is pale green in color. Pistachio nuts have a creamy texture and mild, slightly sweet flavor.
    gardenersmag.com/pistachio-tree/
    The pistachio belongs to the same family as the cashew. The fruit of the pistachio differs from all other nuts because of its green color and the semi-opening of the shell. In Iran, it is called the "smiling pistachio" and in China it is called the "happy nut."
    www.brookshirebrothers.com/blog-entry/pistachios
    Pistachio fruits are drupes. Their skin is yellow, but they become reddish if they are given intense sun. It has a small, thin fleshy green layer, which protects the shell. The shell is responsible for protecting the fruit.
    www.botanical-online.com/en/botany/pistachio-pist…
     
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    Sep 20, 2017 · Learn about the history, health benefits, and recipes of pistachios, one of the oldest edible nuts on earth. Find out how to identify pistachios by their green color, semi-opening shell, and antioxidant properties.

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