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- Here is a list of sweeteners commonly found in foods:
- Sugar: Including sucrose (table sugar), fructose (fruit sugar), and glucose (dextrose).
- Sugar alcohols: Used as sugar substitutes.
- Syrups: Such as agave syrup, maple syrup, corn syrup, and high-fructose corn syrup (HFCS).
- Honey.
- Molasses.
- Dates.
- Glycyrrhizin, found in liquorice.
- Unrefined sweeteners.
- Artificial sweeteners approved by the FDA: Saccharin, aspartame, acesulfame potassium (Sweet One), sucralose, and neotame (Newtame)12.
Learn more:✕This summary was generated using AI based on multiple online sources. To view the original source information, use the "Learn more" links.List of sweeteners
- Sugar [1] Sugar alcohol Sucrose, or glucose-fructose, commonly called table sugar Fructose, or fruit sugar Glucose, or dextrose
- Sugar substitute, including artificial sweetener [1]
en.wikipedia.org/wiki/SweetenerSix artificial sweeteners have been approved by the FDA for use as food additives. They are: Saccharin Aspartame Acesulfame potassium (Sweet One) Sucralose Neotame (Newtame)www.everydayhealth.com/diet-nutrition/artificial-sw… - People also ask
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