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Pioneer Woman's Apple Dumplings
Bokep
- All you do is roll the apple slices in the crescent rolls, place them in a baking dish, pour a sugary butter mixture over the top, pour a can of Mountain Dew over and around that, and sprinkle with cinnamon. Baking time and all, they're ready in under an hour. Can you halve this recipe? Yes!Learn more:All you do is roll the apple slices in the crescent rolls, place them in a baking dish, pour a sugary butter mixture over the top, pour a can of Mountain Dew over and around that, and sprinkle with cinnamon. Baking time and all, they're ready in under an hour. Can you halve this recipe? Yes!www.thepioneerwoman.com/food-cooking/recipes/…
Steps:
- Peel and core apples.
- Cut each apple into 8 slices each.
- Roll each apple slice in a crescent roll.
- Place in a 9 x 13 buttered pan.
- Melt butter, then add sugar and barely stir. Add vanilla, stir, and pour entire mixture over apples. ...
- Serve with ice cream, and spoon some of the sweet sauces from the pan over the top.
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Apr 10, 2008 · Roll each apple slice in a crescent roll. Place in a 9 x 13 buttered pan. Melt butter, then add sugar and barely stir. Add vanilla, stir, and pour …
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Learn how to make the easiest and tastiest apple dumplings with crescent rolls, butter, sugar, vanilla, cinnamon and Mountain Dew. Serve with vanilla ice cream and enjoy the sweet sauce from the pan.
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