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- While eating locally has benefits, there are also concerns:1
- Less food choices and variety: Eating local means committing to foods that naturally grow in your region, limiting some food staples depending on the season.
- Question of health: While proponents cite health benefits, detractors question whether local food is inherently healthier.
- Environmental impact: Local food doesn't necessarily have a lower carbon footprint; other factors matter beyond transportation2.
Learn more:✕This summary was generated using AI based on multiple online sources. To view the original source information, use the "Learn more" links.While local eating may have numerous benefits, there are also some major concerns that detractors of the movement cite for a customer to consider:
yesterdaysamerica.com/eating-local-the-pros-and-…'Local food' cannot simply be equated with 'sustainable food'; in most cases, it neither can ensure food security nor does it necessarily have a lower carbon footprint. For the environmental sustainability of food systems, many more factors matter than just transportation, not least consumers’ dietary choiceswww.acsh.org/news/2021/05/27/local-food-sustain… - People also ask
WEBMay 8, 2020 · People eat locally for different reasons, says Brent Sohngen, an environmental economist at Ohio State University who …
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WEBSupporters of the farm-to-fork movement will often cite four major benefits of eating local, focusing on how locally-sourced food might benefit both a community and the …
- Eating local beef or lamb has many times the carbon footprint of most other foods. Whether they are grown locally or shipped from the other side of the world matters very little for total emissions. Transport typically accounts for less than 1% of beef’s GHG emissions: eating locally has minimal effects on its total footprint. You might think this ...
WEBFeb 20, 2020 · “Eating locally would only have a significant impact if transport was responsible for a large share of food’s final carbon …
- Estimated Reading Time: 7 mins
WEBDec 6, 2011 · There have been numerous studies in recent years showing that non-local food, especially imported food, which is making up a larger and larger percentage of Americans’ diets, has a much higher...
WEBMay 27, 2021 · 'Local food' cannot simply be equated with 'sustainable food'; in most cases, it neither can ensure food security nor does it necessarily have a lower carbon footprint. For the environmental …
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WEBApr 24, 2023 · Although local consumption is in line with food sovereignty, agroecology, and the just transition process, food autonomy alone inevitably leads to the ‘local trap,’ as it does not address the...
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WEBJun 6, 2022 · Nearly two-thirds of Americans believe eating local food is better for the environment than eating food produced from afar, according to a recent survey from …
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WEBFeb 24, 2020 · You've likely heard the argument to support the "eat local" movement: Local purchases support local farms and small businesses. The food is less likely to be …
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WEBMay 26, 2021 · Eating local doesn’t just benefit your health and the farmers in your community. It also has a host of positive economic, social, and environmental effects.
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WEBSupported by environmentalists and average households, locally grown food is a great way to reduce your carbon footprint while enjoying tastier, healthier food at a lower cost. …
How Does Eating Locally Grown Food Help the Environment?
WEBMar 9, 2018 · Eat Locally Grown Food to Reduce Global Warming. Eating locally grown food even helps in the fight against global warming. Rich Pirog of the Leopold Center for …
Eating seasonally and locally could benefit the environment | CNN
WEBSep 14, 2022 · A common claim among local food advocates is that reducing our “food miles” — the distance our food travels from farm to plate — can also help fight climate …
Does eating local food lower your carbon footprint?
WEBThe short and sweet answer is: yes, eating local food can lower your carbon footprint. But there are some important caveats to keep in mind! Why does eating local food lower …
Is eating locally better for the environment? - BReD
WEB1. Reduce CO2 pollution and food miles. By eating locally, you reduce the amount of road or air miles required to get your food from the farm to your plate. Research indicates that …
Is eating locally produced food a bad idea? - Chris Hardie
WEBNov 20, 2008 · In yesterday's Palladium-Item, editorial board member and local blogger Matthew Hisrich proposed that eating locally, and other kinds of localized consumption …
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