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Set a large pan on the stove over medium-high heat. Pour apple juice into the pan and add brown sugar; let it simmer until golden and bubbling, about 4 minutes. Put mango, banana, and …

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In medium bowl combine pineapple, orange sections, 1/4 cup liqueur and orange peel; mix well. Chill several hours, stirring occasionally to blend flavors. Just before serving, stir in banana …

Carefully ignite fruit mixture with lighted march. Allow flame to subside and cook 1 minute. To serve, scoop low-fat frozen yogurt into individual serving bowls and spoon warm fruit over top.

Tropical fruit flambé is a delectable dessert that combines the sweet flavors of tropical fruits with the warmth of a flaming liqueur. To create this tantalizing treat, you'll need a variety of ripe …

Stir to cover fruit with the sauce and cook for 3 minutes. Remove pan from the heat and add rum. Place back on the heat and use a long lighter to set it on fire. Once the flame has gone out, …

#Rings of fresh pineapple are sauteed with brown sugar and pecans, flamed with dark rum, and topped with desiccated coconut. Vanilla ice cream is a cooling accompaniment. When …

Mar 23, 2023 · Once the flames on this bananas flambé are extinguished, your dinner guests can enjoy a deliciously perfect contrast of cold ice cream and warm sugar-sweetened banana sauce.

Learn tried and true tips, ticks and methods. Tropical Fruit Flambe recipe: Try this Tropical Fruit Flambe recipe, or contribute your own.

This tropical fruit flambé is a very warm, soft, and sweet treat but you must have skill and determination. Provided by jjbazoka Music. Categories Desserts Fruit Desserts. Time 30m. …

May 4, 2023 · With the right booze and a little know-how, any summer fruit is ripe for turning into a fiery dessert showstopper.

Sep 4, 2023 · Fruit Flambe It is worth using sweet butter for this dish, otherwise the flavor will not be so good. Use a spatula and palette knife to turn the fruits gently so that they remain whole …

Oct 3, 2012 · Flambeed fruit in rum is the most ubiquitous dessert that you’ll find in Mauritius. It’s super sweet, deliciously rummy and incorporates the island’s amazing tropical fruit: a clear …

Heat the rum, pour into the banana mixture and flambe. Serve immediately, garnished with mint and star fruit slices. The Banana Rum Flambe recipe out of our category Tropical Fruit! …