After creaming together butter and sugar, the next ingredient in many cookie recipes is eggs. They should be added one at a time, each one thoroughly beaten in before the next is … See more

After you've removed a cookie sheet from the oven and transferred the baked cookies to a … See more

When bringing liquid to a boil over a burner, the first sign of that impending boil is very small bubbles atop the liquid at the very edge of the pan; if you're heating milk, this is called sc… See more

Place dough to be chilled inside a plastic bag, and flatten it a bit with a rolling pin. This will allow dough to chill quickly, and give you a head start on rolling it out later. After mixin… See more