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  5. Classes of Food with Examples: A Comprehensive Guide

  6. What's In Food | Nutrition.gov

  7. WEBThe table below lists some foods in the Vegetable Group divided into its five subgroups: Dark-Green Vegetables, Red and Orange Vegetables, Starchy Vegetables, Beans, Peas, and Lentils, and Other Vegetables. …

  8. Food Groups: Definition, Benefits And Types Of Food

    WEBThe main vegetable subgroups are: Cruciferous: broccoli, Brussels sprouts, lettuce, spinach, etc. Tubers: potatoes, carrots, onions, garlic, turnip, etc. Legumes: beans, soya ...

  9. Healthy Eating As You Age: Know Your Food Groups

  10. Food - Wikipedia

  11. Food Types: Understanding the Various Food Groups

  12. The five main food groups - Healthy eating | Food Standards …

  13. What are the Five Food Groups? | UNL Food

  14. What are the main food groups? - BBC Bitesize

  15. The 5 Food Groups: Sample Choices - HealthyChildren.org

  16. What are the Three Main Types of Foods? What are Their …

  17. Different Types of Food | Good Eating Habits | Types of Food

  18. 3 Types of Healthy Foods - Diet and nutrition - Fit People

  19. 10 Types Of Food And Their Main Nutrients - Healthy Way Mag

  20. Collagen: Benefits of Types in Food, Powders, and Body

  21. 52 Foods High In Iron - Cleveland Clinic Health Essentials

  22. 3 of the worst foods for your teeth and how to prevent damage ...

  23. What are the three main types of foods? What are their …

  24. 12 Foods That Are Very High in Omega-3 - Healthline

  25. Food Poisoning (Foodborne Illness): Symptoms, Signs, Treatment

  26. Best Fruit Choices for Diabetes | ADA

  27. Eating, Diet, & Nutrition for Kidney Stones - NIDDK

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