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- Here's an easy fudge recipe:
- Combine chocolate chips and sweetened condensed milk in a microwave-safe bowl. Cook for 1-3 minutes, then stir until smooth.
- Add vanilla, nuts, and marshmallows.
- Line a 9x13 baking dish with parchment paper and pour the fudge into it.
- Refrigerate, then cut into small squares and store in an airtight container in the fridge1234.
Learn more:âś•This summary was generated using AI based on multiple online sources. To view the original source information, use the "Learn more" links.Instructions
- Combine chocolate chips and sweetened condensed milk in a microwave safe bowl. Stir to combine then cook for 1-3 minutes. ...
- Remove from microwave and stir quickly to combine until smooth.
simplesweetrecipes.com/best-ever-fudge-5-minutes/Dump the milk and chocolate chips into a microwave safe glass bowl. Microwave 1 minute and 30 seconds. Remove and stir until smooth. Add vanilla extract and nuts. Mix well and pour into a sprayed 9 x 9 dish. Refrigerate 1 to 2 hours. Cut into squares. Makes about 24 pieces depending on size you cut your squaresthesouthernladycooks.com/easiest-fudge-ever/Heat condensed milk, chocolate chips, butter and vanilla in a double boiler over simmering water. You can also carefully heat in a non-stick pan on the stove or in the microwave. Stir often and heat on medium-low until chocolate is melted and mixture is smooth. Stir in nuts if you want and pour fudge mixture into the pan. Spread into the pan.www.thecookingmom.com/easiest-ever-fudge/Directions
- Grease 1 - 11x16 inch jelly roll pan. Set aside.
- Combine sugar, milk, vanilla and butter in large, heavy saucepan. Bring to a boil, stirring occasionally. Boil for 2 minutes.
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- Recipe Instructions
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- 2. Place the chocolate chips, sweetened condensed milk and salt in a medium saucepan …
- 3. Remove from the heat and immediately stir in the vanilla and nuts (if using). Spread …
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