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  2. To cook thin sliced beef, you can use the following methods123:
    1. Pan-fry: Heat up a pan with butter, oil, or soy sauce, and add thinly sliced beef steak strips. Cook until done.
    2. Grill: Preheat the grill, season the beef, and cook the sliced beef short ribs for 2-3 minutes per side.
    3. Marinate: Marinate the beef in an acidic liquid or use a slow and low method like braising or sous vide.
    Learn more:
    To make thin beef tender, you can use a few different techniques, such as marinating the meat in an acidic liquid like vinegar or citrus juice, pounding the meat with a meat tenderizer, or cooking the meat using a slow and low method like braising or using a sous vide machine.
    www.730sagestreet.com/thin-sliced-beef-recipes/
    Heat up a pan on medium with some butter, oil or liquid of your choice, like soy sauce, and add in your thinly sliced beef steak strips. You can also add in onions, mushrooms or seasonings like salt and pepper. Stir the strips until they are cooked to your liking and remove them from the pan.
    oureverydaylife.com/ways-cook-thinly-sliced-beef-s…

    Grilling is a classic method that brings out the natural flavors of the meat while adding a delicious smoky char. Follow these simple steps to achieve amazing grilled thin sliced beef short ribs:

      recipes.net/articles/how-to-cook-thin-sliced-beef-sh…
       
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