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- To make a shake at home, follow these steps12:
- Fill a blender with milk, ice cream, and vanilla paste.
- Pulse until everything is smooth.
- If the shake is too thick, add more milk until it reaches the desired consistency.
- Pour the milkshake into glasses.
- Garnish with whipped cream and cherries, and enjoy!
Learn more:✕This summary was generated using AI based on multiple online sources. To view the original source information, use the "Learn more" links.- 1. Fill the blender. Add milk first, then the ice cream, and vanilla paste. Pulse until everything is smooth.
- 2. Thin it down. If the shake is too thick, add a little more milk until it reaches the desired consistency.
insanelygoodrecipes.com/vanilla-milkshake/Combine ice cream, milk, and chocolate sauce in a blender. Blend until combined, add more milk if needed. For a thicker shake, add more ice cream. For a thinner shake, add more milk. Serve topped with whipped cream, if desired.tastesbetterfromscratch.com/chocolate-milkshake/ - People also ask
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- Cook time (blending): 1 minute
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- Let your ice cream soften to the consistency of soft-serve.
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- Choose a high-quality vanilla ice cream.
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