Madeleine Cake - Search

Recipes

High calcium
French Butter Cakes (Madeleines)
  • Allrecipes
  • 256 reviews
  • 35 min · 109 cals · 12 servs
Madeleines
  • Sallys Baking Addiction
  • 160 reviews
  • 1 hr 30 min
Classic French Madeleines
  • Baker By Nature
  • 7 reviews
  • 4 hr 32 min · 105 cals · 20 servs
Classic French Madeleines (Madeleine Cookies)
  • Bakinglikeachef.com
  • 118 reviews
  • 1 hr · 113 cals · 36 servs
Madeleines
  • Bbc.co
  • 95 reviews
  • 1 hr 30 min
How To Make Classic French Madeleines
  • The Kitchn
  • 82 cals · 24 servs
Madeleines (the Best, Easiest Recipe, with Video!)
  • Sugar Spun Run
  • 8 reviews
  • 24 min · 119 cals
Madeleines
  • Food Network
  • 11 reviews
  • 211 cals
Prue Leith’s English Madeleines
  • Thegreatbritishbakeoff.co
  • 300 cals · 8 servs
Madeleines
  • Preppy Kitchen
  • 3 reviews
  • 8 min · 79 cals · 20 servs
Glazed Orange-Flower Madeleine Cake
  • Nytimes.com
  • 26 reviews
  • 1 hr · 255 cals · 12 servs
Madeleine Cake
  • Bakinglikeachef.com
  • 1 review
  • 45 min · 398 cals · 6 servs
Madeleine Recipe
  • Rasa Malaysia
  • 7 reviews
  • 22 min · 96 cals · 24 servs
Easy Madeleine Recipe
  • Entertaining With Beth
  • 272 reviews
  • 1 hr 28 min · 87 cals · 18 servs
 
  1. Madeleine (cake) - Wikipedia

    • The madeleine or petite madeleine ([pə.tit mad.lɛn]) is a traditional small cake from Commercy and Liverdun, two communes of the Lorraine region in northeastern France. Madeleines are very small sponge cakes with a distinctive shell-like shape acquired from being baked in pans with shell-shaped depressions. Madeleine-style cookies are popula… See more

    Alternative namesPetite madeleine
    TypeCake
    Place of originFrance
    Region or stateCommercy and Liverdun, Lorraine
     
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  2. Best Madeleines (French Butter Cakes) - Allrecipes

    Nov 10, 2023 · Use this recipe for madeleines and follow along with the video to make these beautiful sponge cake French cookies baked in special shell …

     
  3. Madeleine Cake - Baking Like a Chef

  4. Madeleines - Sally's Baking Addiction

    Jan 17, 2018 · Learn how to make madeleines, the airy teacakes with a distinctive shell shape, from scratch. Follow the detailed steps, ingredients, and photos …

  5. Classic French Madeleines - Pardon Your French

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  7. Classic French Madeleines - Baker by Nature

    Apr 3, 2019 · Learn how to make soft and buttery madeleine cakes with this easy recipe. You'll need browned butter, lemon zest, and a madeleine pan for these delicious treats.

  8. Classic Madeleines Recipe - Food Network Kitchen

    Learn how to make the golden, shell-shaped sweets with a few pantry ingredients and a 12-cup madeleine pan. Chill the dough overnight for the lightest and airiest interior and a nice crisp exterior.

  9. How To Make Authentic French Madeleines - Léonce …

    Jul 16, 2021 · Learn how to make authentic French madeleines, a soft mini sponge cake with a distinctive shell shape. Find out the history, ingredients, and tips for this classic dessert from Lorraine.

  10. Madeleines - RecipeTin Eats

    Jul 9, 2021 · Learn how to make perfect Madeleines, the petite, bite-sized French cakes with a signature shell shape and a tender crumb. Follow the step-by-step instructions, video and tips from a French chef.

  11. Madeleines - Once Upon a Chef

    Jan 2, 2024 · Learn how to make madeleines, mini cakes with a distinctive shell-like shape and almond flavor. This recipe is easy, quick, and adaptable with almond or all-purpose flour and lemon zest.

  12. Classic French Madeleines (step by step) - Emma …

    May 20, 2022 · Learn how to make these petit, bite-sized sponge cakes with browned butter and vanilla bean. Follow the step-by-step guide, tips and variations for perfect Madeleines every time.

  13. Madeleines - Baked By An Introvert

    Feb 27, 2024 · Learn how to make light, airy, and golden madeleines in less than 30 minutes with this simple recipe. You only need cake flour, eggs, sugar, vanilla, lemon, butter, and a madeleine pan.

  14. Classic French Madeleines Recipe - Sugar and Soul

    Jan 26, 2021 · French Madeleines are light, airy, and buttery mini sponge cakes with a scalloped shell shape and golden crisp edges! These cakes are sweet with a hint of lemon, perfect for enjoying alongside a cup of hot tea or coffee!

  15. Madeleines recipe - BBC Food

    Bake a batch of these buttery little French cakes to have with a cup of tea or coffee. Equipment and preparation: You will need a 12-cup madeleine tray. Preheat the oven to 200C/400F/Gas 6....

  16. Classic Madeleines Recipe - Mon Petit Four®

    An authentic French madeleines recipe should produce little cakes that are light and quite spongy. While a classic madeleine recipe is made to be eaten sans fork, don’t be mistaken into thinking that this dessert should be any less fluffy …

  17. Madeleines (French Butter Cakes) マドレーヌ - Just One Cookbook

  18. Madeleines (the Best, Easiest Recipe, with Video!)

    Aug 31, 2020 · Learn how to make perfect, golden, light and airy madeleines in under 30 minutes with this simple recipe. No resting, no ribboning, just melted butter, eggs, sugar, flour and vanilla.

  19. How To Make Classic French Madeleines - Kitchn

    Aug 19, 2022 · Madeleines are the little French butter cakes that most (non-French) people think of more as a cookie. I don’t think they’re for the inexperienced cook — they are a little tricky and need a fair amount of …

  20. Classic Madeleines recipe - Spatula Desserts

    Nov 29, 2020 · Classic Madeleines are one of the easiest, most delicious soft mini cake you can serve to your guests and impress everyone! A Classic French recipe taken to the next level with rosemary infused in the cake batter and …

  21. Madeleines - Taste of Home

    Sep 18, 2024 · Technically, a madeleine is a small sponge-like cake (called a genoise), although the treats are often referred to as madeleine cookies. Madeleines come from the Lorraine region of France, where they are made in …