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Purple Plum Pie Recipe: How to Make It - Taste of Home
I can never resist a tempting slice of this beautiful plum pie. It's a down-home dessert that makes any meal special. This pie is a terrific way to put bountiful summer plums to use. —Michelle Beran, Claflin, Kansas4.73/5 (15)Total Time: 1 hr 10 minCalories: 218 per servingServings: 8DirectionsIngredientsNutritionalPlum Pie - Allrecipes
- Preheat the oven to 375 degrees F (190 degrees C).
To make crust: Combine 3 cups flour, 3/4 cups white sugar, baking powder, and 1/8 teaspoon salt in a large bowl; mix thoroughly. Cut in 2/3 cup butter with a pastry blender until pieces are the size of small peas. Stir in eggs, vanilla extract, milk, and lemon zest. Mix just until all ingredients are … - To make streusel topping: Mix 1/2 cup flour, brown sugar, 1/2 teaspoon cinnamon, 1/4 teaspoo…
To make fruit filling: Place pitted and sliced plums in a large bowl. Mix remaining sugar, flour, cinnamon, and nutmeg in a small bowl until thoroughly combined. Pour over plums and stir gently until fruit is evenly coated.
- 5/5(55)
- Total Time: 1 hr 15 mins
- Category: Dessert
- Published: Jun 2, 1999
Favorite Plum Pie - Allrecipes
Jan 14, 2022 · Learn how to make a classic plum pie with sugar, cornstarch, lemon juice, vanilla and almond extract. This easy recipe can be doubled or …
- Servings: 8
- Total Time: 50 mins
- Category: Dessert
- Calories: 256 per serving
- Recipe Instructions
- Preheat the oven to 425 degrees F (220 degrees C).
- Place plums into a bowl and stir in sugar, cornstarch, lemon juice, vanilla extract, and …
- Bake in the preheated oven until bubbly and crust is golden brown, 35 to 40 minutes. Let …
Easy As Plum Pie Recipe - Food.com
Oct 4, 2017 · Learn how to make a delicious plum pie with no peeling required. Just cut, mix, and bake with your favorite crust and toppings.
- Recipe Instructions
- Preheat oven to 450 degrees.
- Place one pie crust into a 9"pie dish.
- Wash plums, do not peel.
- Cut plums in half remove pit, then into quarters.
Plum Pie - Saving Room for Dessert
Aug 6, 2022 · Learn how to make a simple and delicious fresh plum pie with a buttery, flaky crust and a juicy, jammy filling. Find tips for the best plums, thickener, and baking time.
Homemade Fresh Purple Plum Pie | Gathered in the …
Aug 20, 2021 · Learn how to make a delicious and easy plum pie with fresh plums, sugar and pie crust. This recipe is perfect for end of summer fruit and will impress your guests with its rich flavor and crunchy crust.
Easy Plum Pie Recipe – Melanie Cooks
Oct 14, 2011 · Learn how to make a delicious plum pie with no rolling pin required. This recipe uses fresh plums, flour, sugar, butter and egg to create a flaky and buttery crust and topping.
Homemade Plum Pie | Gathered in the Kitchen
Aug 28, 2016 · Learn how to make a delicious plum pie with a homemade puff pastry crust using Julia Child's recipe. Follow the easy steps and tips to slice, stir and bake the plums with butter, sugar and cinnamon.
Plum Good Pie Recipe - Natasha's Kitchen
Nov 3, 2010 · Learn how to make a juicy and not overly sweet plum pie with cinnamon and butter. This easy recipe uses fresh plums from your own tree or the market and two un-baked pie crusts.
Purple Plum Pie - Allrecipes
Sep 6, 2022 · Juicy plum pie is covered in a golden brown crumb crust in this easy family recipe that tastes like summer.
Easy Rustic Plum Pie : Italian Recipe Book
Aug 27, 2017 · Crusty, fluffy edges of the puff pastry paired with sweet & light sour notes of the juicy plums inside & nutty flavor of the almonds on the outside is what makes this pie so special.
Plum Pie - My Gorgeous Recipes
Sep 25, 2021 · Learn how to make a delicious plum pie with a cinnamon and brown sugar filling and a homemade pastry crust. This easy and seasonal dessert is perfect for Autumn and Thanksgiving.
Easy as Classic Plum Pie – Recipe - Pinch of Mint
Apr 23, 2022 · Learn how to make a delicious plum pie with orange zest and cloves in a buttery sweet pastry. This recipe is simple, comforting and perfect for any occasion.
Plum Pie with Crumb Topping - Crumb Topped Plum …
Learn how to make a delicious and easy plum pie with a buttery crumb topping. No need to peel the plums, just wash, chop, and bake them with sugar, flour, and spices.
Fresh Plum Pie Recipe - The Spruce Eats
Oct 20, 2021 · Our plum pie has it all: sweet fruit, cinnamon, and butter all in a delicious filling that cooks to soft perfection between two layers of pie crust. The best part is that the mixture …
Homemade Plum Pie Recipe | Aline Made
Aug 24, 2018 · Learn how to make a juicy plum pie with a double pie crust and a pretty braided crust. The recipe includes step-by-step images, tips, and a discount code for Tchibo pie crust mold.
Award Winning Plum Pie Recipe - Simple Comfort Food
Jul 5, 2019 · That’s when I took some of my pie baking skills and put them to the test with this plum pie. This pie is way too easy to make. It uses only some basic pantry ingredients, and …
Sandhill Plum Pie - Allrecipes
Jun 19, 2020 · This tart, sweet wild plum pie will make your taste buds scream with excitement!
Spiced Plum Pie Recipe - Better Homes & Gardens
Aug 18, 2024 · Warm baking spices accentuate the sweet fruit in this tasty Spiced Plum Pie recipe. This holiday-scented plum pie, complete with homemade pie crust, will have you …
Double Crust Purple Plum Pie | Norine's Nest
Jun 19, 2020 · A tart, tempting, down-home rustic Double Crust Purple Plum Pie. Made with fresh purple plums with a hint of cinnamon stuffed between two flaky pie crusts.
Rustic Plum Pie Recipe - Mashed
Oct 4, 2021 · If you're in the mood for some pie, then we have the perfect recipe for you! This recipe for rustic plum pie is easy and great to make with family.
European Plum Pie Recipe - Momsdish
Feb 1, 2022 · Learn how to make a plum pie with fresh prune plums and sour cream-spiked pie crust. Get tips on slicing plums, baking, storing, and serving this easy and delicious dessert.
Plum Pie with Almond Meringue Crust - Food Network
This naturally gluten-free pie is a lighter take on classic butter-crust based pies. An almond-studded meringue becomes the crust, rather than a topping, to a lightly cooked plum filling.