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4.1/5 (36)Total Time: 3 hr 50 minCalories: 150 per servingServings: 1IngredientsNutritionalEasy Portuguese Sweet Bread Recipe (Pão Doce/Massa Sovada)
- Proof the yeast
Step 1: Use a stand mixer with paddle attachment to combine the eggs, butter, sugar and salt together. If you don’t have a stand mixer, you can use a fork to cream the butter and then mix in the sugar, salt and eggs using a whisk. Set this mixture aside. Step 2:Heat the milk in a small s… - Form the dough and let it rise
Step 3:Add the proofed yeast/milk to the bowl with the wet mixture. Replace the paddle attachment with a dough hook. Turn your mixer on low speed and add ½ a cup of flour to the bowl at a time. A ball of dough will form on the dough hook. Shut the mixer off and transfer the doug…
- 4.6/5(24)
- Total Time: 3 hrs 20 mins
- Category: Sides
- Published: Feb 27, 2022
WEBSep 20, 2019 · Forming the sweet bread dough. This Portuguese sweet bread bread recipe can be formed into a simple loaf, a braided loaf, or …
- 4.4/5(417)
- Total Time: 3 hrs 20 mins
- Category: Dessert
- Calories: 216 per serving
- Recipe Instructions
- Dissolve yeast in warm water. Mix sugar, hot milk, butter, and salt together in a large bowl, …
- If you have a stand mixer that will handle this amount of dough, you can use that to shorten …
- To knead by hand, heavily flour a board with a portion of the remaining flour. Turn dough …
- Place dough in a large buttered bowl. Cover loosely with a towel and put in a warm place …
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- Recipe Instructions
- Add warm water and yeast to a small bowl and set aside.
- To the bowl of a stand mixer add sugar and butter. Mix with the paddle attachment until well …
- Then add 2 eggs and mix again. Next add milk and salt, again mixing until well combined. …
- Stop the mixer and add 1 cup of flour. Restart the mixer on low and continue to add 1 cup of …
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