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  2. Vanilla is a member of the orchid family, a sprawling conglomeration of some 25,000 different species. Vanilla is a native of South and Central America and the Caribbean; and the first people to have cultivated it seem to have been the Totonacs of Mexico’s east coast. The Aztecs acquired vanilla when they conquered the ...
    www.nationalgeographic.com/culture/article/plain-v…
    Mexico – The Birthplace of Vanilla The vanilla orchid (Vanilla planifolia Andrews) originated in Mexico and, for centuries, was the exclusive secret of the native Totonac Indians who were later conquered by the Aztecs. When the Aztec empire fell to Hernán Cortés, vanilla pods were brought back to Spain, thus introducing ...
    nielsenmassey.com/where-does-vanilla-come-from/
    While the Totonac people of modern-day Veracruz, Mexico, are credited as the earliest growers of vanilla, the oldest reports of vanilla usage come from the pre-Columbian Maya. The Maya used vanilla in a beverage made with cacao and other spices. After conquering the Totonacan empire, the Aztecs followed suit, adding ...
    www.smithsonianmag.com/science-nature/bittersw…
    Vanilla is native to South and Central America. The Totonacs of Mexico’s east coast were the first to harvest it. The Aztecs conquered the Totonacs and then began to use vanilla to flavor their chocolate-based drinks. Vanilla was later introduced to Europe by Spanish explorers when they conquered the Aztecs.
    northernyum.com/blog/where-does-vanilla-flavorin…
    The plant that produces the delicious vanilla bean has its origins in Mexico and was kept secret by the native Totonac Indians for centuries. The Totonac Indians were conquered by the Aztecs who kept these glorious vanilla plants to themselves. It was only when the Aztec empire was defeated by Hernán Cortés, a Spanish ...
    spicebayfoods.com/where-does-vanilla-beans-com…
     
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    Vanilla is a spice derived from orchids of the genus Vanilla, primarily obtained from pods of the flat-leaved vanilla (V. planifolia). Vanilla is not autogamous, so pollination is required to make the plants produce the fruit from which the vanilla spice is obtained. In 1837, Belgian botanist Charles François Antoine … See more

    Vanilla planifolia traditionally grew wild around the Gulf of Mexico from Tampico around to the northeast tip of South America, and from See more

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    Vanilla orchid
    The main species harvested for vanilla is V. planifolia. Although it is native to Mesoamerica and South America, it is now widely grown … See more

    In 2020, world production of vanilla was 7,614 tonnes, led by Madagascar with 39.1% of the total, and Indonesia with 30.3% (table). Due to drought, cyclones, and poor farming … See more

    The sap of most species of vanilla orchid which exudes from cut stems or where beans are harvested can cause moderate to severe dermatitis if it comes in contact with bare skin. The … See more

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    The word vanilla is derived from the Spanish word vainilla meaning "little pod", which is the diminutive of the Latin vagina (sheath) describing … See more

    In general, quality vanilla only comes from good vines and through careful production methods. Commercial vanilla production can be performed under open field and "greenhouse" … See more

    The four main commercial preparations of natural vanilla are:
    • Whole pod
    • Powder (ground pods, kept pure or blended with sugar, … See more

     
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