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- Sugars are called12345:
- Simple sugars or monosaccharides, including glucose, fructose, and galactose.
- Disaccharides, made up of two simple sugar units (glucose and fructose).
- Commercially, any sweet crystalline solid disaccharide (sucrose) or monosaccharide (glucose) used as a sweetener or preservative.
- All carbohydrates are made up of three simple sugars: glucose, fructose, and galactose.
Learn more:✕This summary was generated using AI based on multiple online sources. To view the original source information, use the "Learn more" links.Sugar is the generic name for sweet-tasting, soluble carbohydrates, many of which are used in food. Simple sugars, also called monosaccharides, include glucose, fructose, and galactose.en.wikipedia.org/wiki/SugarSugar is a disaccharide, made up of two simple sugar units (monosaccharides), glucose and fructose.wsro.org/about-sugar/what-sugar-isSugar is a monosaccharide or a disaccharide. Sugars are mostly known commercially as any sweet crystalline solid disaccharide (sucrose) or monosaccharide (glucose) used as a sweetener or a preservative.www.biologyonline.com/dictionary/sugarThere are many types of sugar, each with their own level of sweetness and calorie content. All carbohydrates are made up from three simple sugars known as monosaccharides: glucose, fructose and galactose.www.newscientist.com/definition/sugar/As a chemical term, “sugar” usually refers to all carbohydrates of the general formula C n (H 2 O) n.www.britannica.com/science/sugar-chemical-comp… - People also ask
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