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  2. Traditional foods that originated in England include12:
    1. Yorkshire Pudding: A light and airy bread.
    2. Fish and Chips: A classic combination of breaded fish and fried potatoes.
    3. English Pancakes: Thin pancakes similar to French crêpes.
    4. Black Pudding: A type of blood sausage.
    5. Trifle: A layered dessert.
    6. Full English Breakfast: A hearty breakfast including eggs, bacon, sausage, and more.
    7. Toad in the Hole: Sausages baked in a Yorkshire pudding batter.
    8. Steak and Kidney Pie: A savory pie with meat and kidney filling.
    Learn more:
    Some traditional meals, such as bread and cheese, roasted and stewed meats, meat and game pies, boiled vegetables and broths, and freshwater and saltwater fish have ancient origins. The 14th-century English cookbook, the Forme of Cury, [a] contains recipes for these, and dates from the royal court of Richard II.
    en.wikipedia.org/wiki/English_cuisine

    11 Traditional English Dishes

    • Yorkshire Pudding This light and airy bread is a true staple in English cuisine. ...
    www.familysearch.org/en/blog/traditional-english-food
     
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    WEBJun 1, 2024 · The UK is home to a wide variety of traditional dishes, from the classic fish and chips to regional favourites like parkin, Lancashire hotpot and Welsh laverbread. These foods have been enjoyed by …

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    WEBJan 10, 2024 · The humble pudding started out as a meat boiled in either animal intestine or in a cloth. With the advent of pudding bowls and moulds, the pudding assumed a myriad of identities. Neil Buttery traces the long …

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    WEBTraditional British food and drink, from afternoon tea to fish and chips to yorkshire pudding, cornish pasties and roast beef.

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    WEBJan 22, 2019 · The ultimate list of top British foods, dishes & desserts you absolutely must-try in the UK. Some of these might be a little surprising!

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