Mash is easy – it’s short for mashed potatoes. Bangers are a common name for British sausages, and you’ll find this hearty and delicious meal in most pubs. The whole thing is ofte… See more

Cawl Cyreig, as it’s called in Welsh, is a winter lamb and root vegetable stew. It’s traditionally served on … See more

The first recipe for spotted dick, a traditional steamed pudding, appeared in 1849. Ok, let’s talk about the name. This dish is also known as spotted dog. ‘Dick’ and ‘Dog’ are both thoug… See more

Not a pudding at all. Black pudding is a type of sausage, traditionally most popular in the North of England, but now quite fashionable among the trendy chefs of top London eat… See more

The name may not make it sound appetizing, but Cullen skink is a hearty Scottish fish soup packed with smoked haddock, potatoes, and onions. Milk or cream are … See more