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Giant Zebra 'Box' Cake Recipe by Tasty
This Giant Zebra Box Cake is a showstopper dessert that's sure to impress. The cake is moist and fluffy with a fun and playful zebra pattern. The chocolate and vanilla flavors swirl together perfectly for a delicious treat.4.8/5 (158)Total Time: 1 hr 30 minServings: 8DirectionsIngredientsExplore further
Easy Zebra Cake - Belly Full
- Make ahead. Both the cake layers and frosting can be made a day in advance. Once the cake layers have cooled, wrap them tightly in plastic wrap at room temperature. The frosting needs to be covered...
- Storing leftovers. Zebra marble cake can be stored in the refrigerator for up to 6 days. Keep it in a covered container or covered with plastic so it doesn’t dry out.
- Make ahead. Both the cake layers and frosting can be made a day in advance. Once the cake layers have cooled, wrap them tightly in plastic wrap at room temperature. The frosting needs to be covered...
- Storing leftovers. Zebra marble cake can be stored in the refrigerator for up to 6 days. Keep it in a covered container or covered with plastic so it doesn’t dry out.
- To freeze. You can also freeze the cake or slices. Wrap tightly in plastic wrap and foil then freeze for up to 3 months. Thaw in the fridge.
- Category: Dessert
- Calories: 729 per serving
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