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Zenzai (Sweet Red Bean Soup with Mochi) ぜんざい
Zenzai (ぜんざい, 善哉) is a traditional Japanese dessert soup made with sweet red bean paste called anko (餡子), sugar, and salt. You might have heard of a different name—oshiruko (お汁粉) or shiruko—for this dessert or one that’s very similar. Let’s talk about that first. See more
- 1. dried azuki/adzuki beans OR prepared sweet red bean paste (anko)
- 2. water
- 3. salt– just a pinch Diamond Crystal kosher salt
- 4. s… See more
- Method 1: Use a Pressure Cooker
- Use the Instant Pot to make delicious red bean soup from dried azuki beans in exa…
- Method 2: Cook in a Pot over a Stovetop
- Don’t have a pressure cooker? You can make it the traditional … See more
Every year, January 11th is Kagami Biraki (鏡開き) in Japan. It is a traditional Japanese ceremony to break the ornamental mochi into pieces and eat it for good health and fortune for the New Year. You can read more about this cultural ceremony and … See more
Zenzai (Oshiruko) Recipe - Japanese Cooking 101
WEBJan 21, 2016 — Cuisine: Japanese. Keyword: anko, mochi. Servings: 4 servings. *Links may contain ad. #CommissionsEarned. Ingredients. 1 …
- 5/5(1)
- Category: Dessert
Zenzai (Japanese Red Bean Soup with Toasted Mochi) - Sudachi
Oshiruko (Zenzai): Red Bean Soup with Mochi - Honest Food Talks
WEBApr 12, 2024 — Ingredients. To make oshiruko and zenzai, you'll need the following ingredients: Red bean paste (Anko) Water. Salt. Shelf stable mochi. As we've mentioned …
Basic Zenzai With Homemade Mochi Authentic …
WEBLearn how to make zenzai, a traditional Japanese dessert soup with sweet red beans and mochi or dango. Find different variations, cooking tips, and serving suggestions for this simple and delicious dish.
Zenzai (Oshiruko) Recipe - Japanese Cooking 101 - YouTube
WEBJan 21, 2016 — This video will show you how to make Zenzai or also known as Oshiruko, sweet Azuki red bean soup with baked Mochi in it.Full recipe here: http://www.japanese...
How To Make Zenzai (Red Bean Soup) With Toasted Mochi
WEBIngredients. 300 g Anko (sweet red bean paste) 200 ml Water. 2 pieces of Dried Mochi (Kirimochi) Expert's Tip. Standard Zenzai is delicious, but if you're a matcha lover, why …
Japanese Zenzai Recipe (Sweet Red Bean Soup)
WEBBy Remy. Feb 27, 2019 • Updated Mar 14, 2024. 0. No Comments. Jump to Recipe. This page may contain affiliate links, which means I will make a small commission for products purchased through my link. This delicious …
Oshiruko (Sweet Red Bean Soup) お汁粉 • Just One Cookbook
WEBJun 5, 2024 — Oshiruko is a traditional Japanese dessert soup made with sweet red bean paste called anko (餡子) and chewy glutinous rice flour dumplings called shiratama …
Oshiruko (Red Bean Soup) / お汁粉 - Sylvia Wakana
WEBJan 15, 2022 — Cuisine: Japanese. Servings: 2. Ingredients. Shiratama Dango (Mochi) 1/3 c shiratamako. 3-5 tbsp water. 1/2 tsp sugar. Oshiruko Soup. 1 cup water.
Zenzai (Sweet Azuki Soup) – Hiroko's Recipes
WEBLearn how to make a traditional Japanese sweet, Zenzai, with Azuki beans, sugar and salt. Serve it with toasted Mochi, Dango or Mochi Ice Cream for a delicious treat.
Zenzai Authentic Recipe | TasteAtlas
WEBAdzuki Beans. Sugar. Salt. Mochi. Cooking tips. beans. Typically, zenzai is made with sweet, red azuki beans which can be canned or dried. In both cases, the beans are …
How to Make Oshiruko, Painlessly: The “Just Add More Water
WEBDec 29, 2022 — The answer is a resounding yes! Like a lot of Japanese sweets and confections, zenzai features sweet beans as the main character. However, I wouldn’t …
Matcha Zenzai (Video) 抹茶ぜんざい • Just One Cookbook
WEBJun 22, 2015 — 20 minutes. 29 comments. 5 from 11 votes. Author: Namiko Hirasawa Chen. Published: Jun 22, 2015. Updated: Jul 7, 2024. Matcha Zenzai is a delicious dessert …
Sweet Red Bean Soup Recipe お汁粉 - Chopstick …
WEBJun 1, 2021 — Zenzai is mochi or shiratama dango served with sweet azuki bean paste “Anko” in Kanto region whereas in Kansai region it is toasted mochi or shiratama dango served with cooked and sweetened azuki …
Zenzai Recipe - The Delectable Hodgepodge
WEBDirections. Dilute and heat tsubuan. In a small sauce pot, combine the tsubuan and water, and stir with a wooden spoon. Heat over medium-low heat, stirring occasionally, until …
Oshiruko With Homemade Dango Authentic Recipe | TasteAtlas
WEBCooking tips. beans. Typically, zenzai is made with sweet, red azuki beans which can be canned or dried. In both cases, the beans are washed thoroughly under running water, …
Zenzai Oshiruko Recipe ( ぜんざい / おしるこ ) - Uncut Recipes
WEBZenzai is basically a red bean soup. It is a traditional Japanese snack popular during cold seasons. Anko (sweet red bean paste) is the crucial ingredient for traditional Japanese …
Zenzai and Anko Recipe (Sweet Azuki Bean Porridge …
WEBJan 20, 2021 — Instructions. Rinse the azuki red beans and place them into a pot. Add a generous amount of water and bring to a boil on high heat. When it begins to boil, reduce the heat to low and simmer for 5 minutes. …
Smooth Zenzai Authentic Recipe - TasteAtlas
WEBIntroduction & history. A type of shiruko or oshiruko, a traditional Japanese dessert, zenzai is a simple dish which can be enjoyed hot or cold, depending on the region and the …
Zenzai | Traditional Sweet Soup From Japan - TasteAtlas
WEBSweet Soup. Zenzai. (善哉, Oshiruko, おしるこ, ぜんざい, Shiruko, 紅豆汤, Soba Zenzai, Patjuk, 팥죽, Red Bean Porridge, Red Bean Soup) Japanese zenzai is an unusual …
HOMEMADE Zenzai (Japanese Red Bean Soup with …
WEBFeb 27, 2011 — HOMEMADE Zenzai (Japanese Red Bean Soup with Rice Cake) and Oshogatsu 2011 (Japanese New Year) Posted by Judy | Bebe Love Okazu on February 27, 2011 in Blog, Desserts & Treats, Japanese …
Anko-Based Zenzai Authentic Recipe - TasteAtlas
WEBanko paste. Made from puréed azuki beans and sugar, anko paste can be used as a shortcut to zenzai — instead of boiling azuki beans, simply dilute anko paste with water, …
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