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Zenzai (Sweet Red Bean Soup with Mochi) ぜんざい
Zenzai (ぜんざい, 善哉) is a traditional Japanese dessert soup made with sweet red bean paste called anko (餡子), sugar, and salt. You might have heard of a different name—oshiruko (お汁粉) or shiruko—for this dessert or one that’s very similar. Let’s talk about that first. See more
- 1. dried azuki/adzuki beans OR prepared sweet red bean paste (anko)
- 2. water
- 3. salt– just a pinch Diamond Crystal kosher salt
- 4. s… See more
- Method 1: Use a Pressure Cooker
- Use the Instant Pot to make delicious red bean soup from dried azuki beans in exa…
- Method 2: Cook in a Pot over a Stovetop
- Don’t have a pressure cooker? You can make it the traditional … See more
Every year, January 11th is Kagami Biraki (鏡開き) in Japan. It is a traditional Japanese ceremony to break the ornamental mochi into pieces and eat it for good health and fortune for the New Year. You can read more about this cultural ceremony and … See more
Zenzai (Japanese Red Bean Soup with Toasted Mochi) - Sudachi
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Basic Zenzai With Homemade Mochi Authentic …
WEBAdapted from JapaneseCooking101.com, a blog dedicated to Japanese food and cooking, this recipe explains how to make zenzai with dried azuki beans and store-bought mochi, which are grilled shortly before being …
Japanese Zenzai Recipe (Sweet Red Bean Soup)
WEBFeb 27, 2019 · This delicious and authentic Japanese zenzai recipe is made with homemade adzuki beans and topped with sweet and chewy …
- Recipe Instructions
- Begin by preparing azuki beans. If using dry, bring 1 cup of beans (rinsed) to a boil with 3 …
- Allow beans to cook for about 1-2 hours, or until tender. Taste to test whether it’s ready.
- Once ready, make sure there is excess liquid among the beans. If not, add water. Do not drain!
- Add your sugar and on low heat, stir until completely incorporated and melted down. Adjust …
Zenzai (Oshiruko) Recipe - Japanese Cooking 101
WEBJan 21, 2016 · Zenzai is sweet Azuki red bean soup with baked Mochi or Dango in it. It is a traditional Japanese snack. Although you can find it all year round at Japanese sweet shops in Japan, warm Zenzai is …
How To Make Zenzai (Red Bean Soup) With Toasted Mochi
WEBZenzai is a traditional Japanese sweet soup made with sweet azuki beans, typically topped with mochi rice cakes or Shiratama dango. We'll show you how to make it in this recipe.
- People also ask
Sweet Red Bean Soup Recipe お汁粉 - Chopstick …
WEBJun 1, 2021 · Authentic Japanese dessert red bean soup with mochi (Zenzai or Oshiruko) recipe with step by step photo instructions, tips and tricks.
Zenzai (Sweet Azuki Soup) – Hiroko's Recipes
WEBIn the region I grew up, ‘Zenzai’ is a sweet Azuki soup, often served with toasted Mochi (Rice Cake). Its smooth version made with ‘Koshi-an’ is called ‘Shiruko’, and I always prefer ‘Zenzai’. ‘Zenzai’ can be made with …
Zenzai Recipe - The Delectable Hodgepodge
WEBA sort of sweet bean soup with a chunk of chewy mochi to give contrast and substance, zenzai is a distinctively Japanese snack that combines the two basic wagashi ingredients. It is essentially a thicker version of oshiruko.
Zenzai (Oshiruko) Recipe - Japanese Cooking 101 - YouTube
WEBJan 21, 2016 · 1.1K. 67K views 8 years ago Japanese Sweets Basics. This video will show you how to make Zenzai or also known as Oshiruko, sweet Azuki red bean soup with …
Oshiruko (Zenzai): Red Bean Soup with Mochi
WEBApr 12, 2024 · Oshiruko or Zenzai is a sweet, warming Japanese dessert soup made from boiling red beans and sugar, then topped with mochi. The combination of subtly sweet red bean and chewy mochi makes this …
Matcha Zenzai (Video) 抹茶ぜんざい • Just One Cookbook
WEBJun 22, 2015 · Matcha Zenzai is a delicious dessert soup with all your favorite Japanese flavors and textures—soft and chewy mochi rice cakes, sweet red bean paste, and …
Zenzai Oshiruko Recipe ( ぜんざい / おしるこ ) - Uncut Recipes
WEBZenzai is a thick sweet soup consists of boiled azuki beans and often served with mochi (rice cake) or shiratama dango (glutinous rice flour dumplings – Recipe here). Oshiruko …
Zenzai - Dango in Azuki Recipe - Food.com
WEB"Zenzai is the name for mochi dumplings, also known as "dango" made in a soup of sweet red beans (azuki). It is an ancient Japanese recipe believed to dispel illness. I happened …
Zenzai Authentic Recipe - TasteAtlas
WEBAdapted from JapaneseCooking101.com, a blog dedicated to Japanese food and cooking, this recipe explains how to make zenzai with dried azuki beans and store-bought …
HOMEMADE Zenzai (Japanese Red Bean Soup with …
WEBFeb 27, 2011 · Transfer the mochi to individual serving bowl and pour hot zenzai over the mochi. Serve immediately and enjoy! Alternatively, mochi can also be grilled to perfection – crunchy on the outside and soft and …
Smooth Zenzai Authentic Recipe - TasteAtlas
WEBAdapted from JapaneseCooking101.com, a blog dedicated to Japanese food and cooking, this recipe explains how to make zenzai with dried azuki beans and store-bought …
Zenzai (Azuki Bean and Mochi Ball Dessert Soup)
WEBZenzai (Azuki Bean and Mochi Ball Dessert Soup) Try this delicious recipe from the Electric Kitchen! 1 cup mochiko flour (glutinous rice flour that can be found in most …
Zenzai | Traditional Sweet Soup From Japan - TasteAtlas
WEBZenzai. (善哉, Oshiruko, おしるこ, ぜんざい, Shiruko, 紅豆汤, Soba Zenzai, Patjuk, 팥죽, Red Bean Porridge, Red Bean Soup) Japanese zenzai is an unusual dessert which …
How to Make Mochi with a Stand Mixer (Homemade Mochi) お餅 …
WEBDec 23, 2023 · Table of Contents. What is Mochi? How Mochi is Made. Keep in Mind: How to Make Mochi with a Stand Mixer (3 Steps) 5 Ways to Enjoy Homemade Mochi. 1. Put …
How to Make Oshiruko, Painlessly: The “Just Add More Water
WEBDec 29, 2022 · CULTURE. How to Make Oshiruko, Painlessly: The “Just Add More Water” Approach. By Rika Hoffman. Updated: December 29, 2022. Blog. Culture. The sweet red …
Zenzai Recipe Guide (Story of Seasons: FoMT)
WEBby Kal S. Zenzai is a simple dessert similar to Daifuku that you can make in Story of Seasons: Friends of Mineral Town. The best time to cook Zenzai is in the Spring …
Oshiruko With Homemade Dango Authentic Recipe | TasteAtlas
WEBA type of shiruko or oshiruko, a traditional Japanese dessert, zenzai is a simple dish which can be enjoyed hot or cold, depending on the region and the season. It is made with …
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