- nounjicama (noun)
- the crisp, white-fleshed, edible tuber of a Central American climbing plant of the pea family (Pachyrhizus erosus, family Leguminosae), cultivated since pre-Columbian times and used especially in Mexican cooking.
Originearly 17th century: from Mexican Spanish jícama, from Nahuatl xicama.
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Jicama Definition & Meaning - Merriam-Webster
WEBThe meaning of JICAMA is an edible starchy tuberous root of a tropical American vine (Pachyrhizus erosus) of the legume family that is eaten raw or cooked.
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Pachyrhizus erosus - Wikipedia
Pachyrhizus erosus, commonly known as jícama or Mexican turnip, is a native Mexican vine, although the name jícama most commonly refers to the plant's edible tuberous root. It is in the pea family (Fabaceae). Pachyrhizus tuberosus and Pachyrhizus ahipa are the other two cultivated species in the genus. The naming of this group of edible plants can sometimes be confusing, with much …
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What Is Jicama? - The Spruce Eats
Jicama is a member of the bean family, but it's treated like a root vegetable. Learn how to buy, store, and cook this refreshing and nutty ingredient that's popul…
- Published: Jan 11, 2021
- Estimated Reading Time: 4 mins
JICAMA Definition & Meaning | Dictionary.com
WEBJicama definition: the large, edible, tuberous root of a tropical American plant, Pachyrhizus erosus, of the legume family, eaten as a vegetable either raw or boiled.. See examples …
Jicama Definition & Meaning | YourDictionary
WEBJicama definition: A crisp, sweet turnip-shaped root vegetable (Pachyrhizus erosus) used raw in salads or cooked in stews.
What Is Jicama? ♥ Vegetables 101 - A Veggie Venture
WEBMay 31, 2011 · If you've ever wondered what jicama looks like, whether it's good for you, or how to eat jicama, you'll find your answer (and more) right here. Dive in, everybody, because jicama is a delicious, healthy …
Jicama - definition of jicama by The Free Dictionary
WEBji·ca·ma. (hē′kə-mə, hĭk′ə-) n. A crisp, sweet turnip-shaped root vegetable (Pachyrhizus erosus) used raw in salads or cooked in stews. Also called yam bean.
JICAMA Definition & Usage Examples | Dictionary.com
WEBJicama definition: . See examples of JICAMA used in a sentence.
jicama noun - Definition, pictures, pronunciation and usage notes ...
WEBDefinition of jicama noun in Oxford Advanced American Dictionary. Meaning, pronunciation, picture, example sentences, grammar, usage notes, synonyms and more.
Jicama: All You Need to Know | The Kitchn
WEBAug 30, 2022 · Jicama is a very crisp, refreshing root vegetable most frequently eaten raw. I like to compare it to a non-sweet apple — a little watery and neutral in taste but so crunchy. It can be a little nutty; some …
jicama, n. meanings, etymology and more - Oxford English …
WEBOED's earliest evidence for jicama is from 1604, in a translation by Edward Grimeston, translator. jicama is a borrowing from Mexican Spanish. It is derived from Spanish …
Jicama - Definition and Cooking Information - RecipeTips.com
WEBA tuber used as a vegetable with the shape of a large turnip that has a brown skin and white flesh. Many different sizes are harvested with some weighing as much as six …
jicama - definition and meaning - Wordnik
WEBnoun A crisp, sweet turnip-shaped root vegetable (Pachyrhizus erosus) used raw in salads or cooked in stews. from The Century Dictionary. noun In Mexico, a name …
JICAMA | definition in the Cambridge English Dictionary
WEBa rounded, light brown root with white flesh that is eaten uncooked or cooked as a vegetable, or the plant that produces it, originally from Mexico: He made a jicama and …
Jícama - definition of Jícama by The Free Dictionary
WEBji·ca·ma. (hē′kə-mə, hĭk′ə-) n. A crisp, sweet turnip-shaped root vegetable (Pachyrhizus erosus) used raw in salads or cooked in stews. Also called yam bean. [American …
What does jicama mean? - Definitions.net
WEBPachyrhizus erosus, commonly known as Jícama, Mexican Yam, or Mexican Turnip, is the name of a native Mexican vine, although the name most commonly refers to the plant's …
Jicama | Word Jicama at Open Dictionary of English by …
WEBJicama definition, Noun- A sweet watery root that is sometimes eaten raw or cooked.. See more.
jicama - English definition, grammar, pronunciation, synonyms …
WEBLearn the definition of 'jicama'. Check out the pronunciation, synonyms and grammar. Browse the use examples 'jicama' in the great English corpus.
JICAMA | significado, definición en el Cambridge English Dictionary
WEBnoun [ U ] uk / ˈhɪk.ə.mə / us / ˈhɪk.ə.mə /. a rounded, light brown root with white flesh that is eaten uncooked or cooked as a vegetable, or the plant that produces it, originally …
Jicama: How to Cook It, Eat It And Its Health Benefits - EatingWell
WEBJun 23, 2020 · Jicama is a nutrient-dense root vegetable that starchy like a potato but comes from the bean family. Learn how to buy, store, and cook jicama, and discover …
JICAMA | Pronunciation in English - Cambridge Dictionary
WEBHow to say jicama. Listen to the audio pronunciation in English. Learn more.
Jicama - Definition : Dictionary, Words That Start With JICAMA ...
WEBWhat does the word jicama mean? Find and lookup the definition, synonyms, and antonyms of the word jicama in our free online dictionary!
Jicama: Health benefits, nutrition, and diet tips - Medical News …
WEBJan 22, 2019 · Jicama is a starchy root vegetable that people describe as tasting like a sweeter and juicer version of potato. It is low in calories, sugars, and fats, but rich in fiber …
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