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  2. To produce peanut butter, small batches of peanuts were roasted, blanched, and ground as needed for sale or consumption. Salt and/or sugar was added upon request, and the product was eaten fresh. Mechanized cultivation and harvesting increased the yield of the harvest. Milling plants became larger, and consumption soared.
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  4. WEBJan 28, 2022 · A concise understanding of technical aspects underpinning successful peanut butter production is critical for the peanut butter

    • Published: 28 January 2022
    • Volume: 46, Issue4
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  11. WEBYou can eat them as-is or process them further into on-the-shelf products like peanut butter, oil, snacks, and soups. Depending on what you want to make, some peanut manufacturing processes include roasting, frying, …

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