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Rojak – Malaysian Spicy Fruit Salad and Sambal Belacan
Rojak, a Malaysian Spicy Fruit Salad with a mix of flavors and textures unlike any other. It is spicy, sweet, salty, tangy, soft, and crunchy. A must try!5/5 (38)Total Time: 20 minServings: 4DirectionsIngredientsExplore further
People also askRujak (Indonesian spelling) or rojak (Malay spelling) is a salad dish of Javanese origin, commonly found in Indonesia, Malaysia and Singapore. The most popular variant in all three countries is a salad composed of a mixture of sliced fruit and vegetables served with a spicy palm sugar dressing. It is often described as tangy and spicy fruit salad due to its sweet, hot and spicy dressing made fro…
Wikipedia · Text under CC-BY-SA licenseWebSep 10, 2020 · Rojak is a sweet and savory salad of fruits, vegetables, tofu and cuttlefish, seasoned with sambal rojak and belacan. Learn about its …
- 5/5(1)
- Total Time: 15 mins
- Category: Salad
- Calories: 248 per serving
- Recipe Instructions
- Boil the cuttlefish over medium-high heat for 3 minutes from the time of boiling, drain and …
- In a pan, lightly roast the shrimp paste (belacan), stirring it regularly for 2 minutes. Add the …
- In a large bowl, combine all the ingredients.
- Add the reserved sambal rojak and belacan and mix well.
Searches you might like
Rojak: The evolution of Singapore’s favorite salad | CNN
WebAug 21, 2020 · Classic rojak: Meaning "mixed" in Malay, rojak is a traditional salad of fruits and vegetables commonly found in Singapore, …
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Rojak: Must-try Local Dishes - Visit Singapore Official …
WebRojak means an “eclectic mix” in colloquial Malay, and the dish sure lives up to its name. Its ingredients reflect the cultural diversity of Singapore, bringing together disparate items with strong flavours into a harmoniously tasty …
WebRojak is a Malaysian dish of mixed fruits, vegetables and noodles with a spicy sauce. Learn how to make your own rojak with this easy recipe, including coconut fritters and rojak sauce.
WebLearn how to make your own rojak salad with cucumber, pineapple, mango, green apples, you tiao, tau pok, and a spicy peanut sauce. Follow the easy steps and ingredients from this local food blog.
WebRojak | Jamie magazine recipes. Tropical fruit, crunchy veggies & crispy tofu. Dairy-free. Gluten-free. Vegetarian. “Hailing from Malaysia, Singapore and Indonesia, this salad brings together fruit, veg and crispy tofu. …
Ruby makes rojak (Malaysian-style sweet and sour …
WebFood Editorat Kitchen Stories. www.instagram.com/ruby.goss/ "To turn fruit from snackage into a satisfying meal, try tangy, spicy—and downright exciting, if you ask me—Malaysian rojak salad (and watch our video …
Nyonya Rojak (Savoury Fruit and Vegetable Salad)
WebMar 9, 2018 · Nyonya Rojak is a Malaysian dish that combines crunchy fruits and vegetables with a sticky sauce of fermented soybean paste. Learn how to make this unique salad with tamarind, jaggery, chilli and more.
Easy Rojak Recipe - Cynful Kitchen
WebRojak is a Malay fruit and vegetable salad with a sweet, tangy and spicy sauce. Learn how to make rojak with jicama, pineapple, cucumber, tofu and cuttlefish balls using a simple sauce recipe.
Malaysian Salad – Rojak - Romandian Masala
WebRojak, also known as Rujak, is a traditional salad from Malaysia, Indonesia and Singapore, containing both fruit and vegetables and it is sweet, sour and salty at the same time. The …
Homemade Penang Rojak - Rasa Malaysia
WebNov 30, 2006 · Rojak – Penang-style salad with fresh cucumber, crunchy jicama, pineapple, jambu (water apple/rose apple), bean curd, and cuttlefish in thick, gooey, and pungent …
Rojak Buah Petis - Southeast Asian Recipes - Nyonya Cooking
WebAug 2, 2014 · 17. Save. Print. 'Rojak buah petis' is a tangy fruit and vegetable salad with a tinge of spiciness. It uses a sticky and sweet black fermented shrimp paste as a …
Rojak Bandung Recipe - Maya Kitchenette
WebJun 11, 2015 · Learn how to make rojak bandung, a spicy fruit and vegetable salad with squid, tofu, kangkong and peanuts. This dish is popular in Indonesia, Malaysia and Singapore and perfect for Ramadan.
Youtiao Rojak | Bear Naked Food
WebJun 22, 2016 · 1 calamansi / lime. Serves 3 – 4. Food Advertising by. Torch ginger aka Rojak flower. You could omit if it is not available but it certainly adds a bright floral aroma to the salad. Place the youtiao into a …
Rojak - Singapore Insiders
WebIn summary, Rojak is a flavorful and colorful fruit and vegetable salad from Singapore, renowned for its diverse combination of tastes and textures. This beloved dish …
Pasembur (Malaysian Indian Rojak) - Malaysian …
WebFeb 17, 2021 · Pasembur is an Indian Muslim rojak popular in Penang, and perhaps Kedah. This delicious salad consists of shredded jicama, cucumber, bean sprouts, eggs, tofu, and fritters. The sauce or dressing …
Chinese Rojak (Chinese Mixed Fruit and Veggie …
WebAug 17, 2020 · Make this popular Singapore and Malaysia Chinese rojak made with a combination of fresh fruits, vegetables, you tiao tossed in sweet, savory, spicy, umami, nutty rojak sauce. Rojak or we call it rujak …
Rujak Buah - Fruit Salad with Spicy Palm Sugar Sauce
WebNov 19, 2013 · Indonesian rujak buah, or rojak buah in Malaysia/Singapore, is basically a fruit salad. Picture a bowl of colorful slices of fruits and vegetables, dressed with sweet, …
11 Best Rojak In Singapore You Must Try | Eatbook.sg
WebOct 3, 2022 · Rojak is a salad of Javanese origin, with Chinese and Indian versions. Find out the best rojak stalls in Singapore, from classic black rojak to fruit rojak, with reviews, …
Rujak (Indonesian Fruit Salad) - Chili Pepper Madness
WebAug 17, 2020 · Learn how to make rujak, a spicy fruit salad from Indonesia, with palm sugar, tamarind, belacan and peppers. Find out the ingredients, tips and variations for this …
Penang Foodie | 40+ years Malt Sugar Rojak in Penang
Web194 likes, 4 comments - penangfoodie on April 23, 2024: "40+ years Malt Sugar Rojak in Penang This famous Rojak stall is popular for Rojak paired with gooey malt sugar paste …
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