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  2. Chinese Rojak (Chinese Mixed Fruit and Veggie Salad) - What …

     
  3. Chinese rojak recipe: How to make it at home

    WebJul 21, 2014 · Chinese rojak recipe. Ingredients (feeds 2-3 pax) Method. Chop cucumber, pineapple, mango, green apples, you tiao, and tau pok …

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  4. Chinese Rojak - 水果囉喏 - YouTube

  5. Chinese Rojak Recipe: A Delicious and Easy-to-Make Salad

  6. Rojak • Chinese Mixed Salad • 罗惹 / Singapore ... - YouTube

  7. 【EASY & QUICK】ROJAK CINA?华人式罗惹 不同风 …

  8. People also ask
    What is Chinese Rojak?Make this popular Singapore and Malaysia Chinese rojak made with a combination of fresh fruits, vegetables, you tiao tossed in sweet, savory, spicy, umami, nutty rojak sauce. Rojak or we call it rujak in Indonesia is popular street food.
    How to make Chinese rojak sauce?Making Chinese rojak sauce is quite easy. You will need to mix shrimp paste, tamarind mix, brown sugar, white sugar, and toasted peanuts. You can also add chili padi for a spicy kick. Mix all the ingredients together until well-combined and you have a delicious rojak sauce. What are the secret ingredients for the best rojak sauce?
    What is rojak in Singapore?Meaning "mixed" in Malay, rojak is a traditional salad in Singapore. Across the Malay Archipelago, this humble salad dish commonly features pineapples, jicama (Chinese turnip), prawn paste and tamarind but, over time, serving styles have invariably been adapted to reflect the cultural influences of each locale.
    What is the difference between Chinese rojak and Indian rojak?Chinese rojak, for example, features prawn paste or hei ko mixed with lime juice and tamarind, ginger buds, sugar, vinegar, and a little water with optional chilli paste. For Malay rojak, shrimp paste or belacan is used instead of prawn paste; the sauce is also pounded rather than mixed. The sauce for Indian rojak is a thickened mix of chilli.
  9. Chinese Rojak - KitchenTigress

    WebMar 2, 2011 · all recipes. Chinese Rojak. 422 Views 6 Comments. Chinese rojak is a popular snack food in Singapore and Malaysia. It’s a medley of fruits, vegetables, beancurd puffs and dough fritters tossed with a sauce …

  10. Chinese Rojak Sauce Recipe: How to Make the Perfect Blend of …

  11. Chinese Rojak – The Meatmen

  12. How to make Chinese Rojak | Singapore Food

    WebJan 13, 2021 · Ingredients: 100g pineapple (rind removed) 100g yam bean (peeled) 100g cucumber. 50g bean curd puffs. 50g dough fritters. 1 tsp red ginger plant bud (bunga siantan – shredded) 150g roasted peanuts …

  13. Youtiao Rojak | Bear Naked Food

    WebJun 22, 2016 · Ingredients: 4 strips you tiao (Chinese crullers) Handful of bean sprouts – blanched in hot water for 30 secs. 1 stalk ginger flower. 1 tbsp prawn paste. 2 tbsp tamarind paste. 1 ½ tbsp sugar (or more if you …

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  14. Rojak Buah Petis - Southeast Asian Recipes - Nyonya Cooking

  15. Rojak - Wikipedia

  16. 11 Resepi Rojak Macam-Macam Rasa Dan Rupa Yang Sedap

  17. 11 Best Rojak In Singapore You Must Try | Eatbook.sg

  18. 8 best hawker stalls to eat the crunchiest Chinese rojak

  19. Rojak: The evolution of Singapore’s favorite salad | CNN

  20. Hock Seng Rojak: 40-Year-Old Stall In Penang Serving

  21. Kuali Bonda - RESEPI ROJAK CINA/PETIS SEDAP DAN …

  22. Here is where you can find the best rojak in all of KL and PJ

  23. Nyonya Rojak (Savoury Fruit and Vegetable Salad)

    WebMar 9, 2018 · The word ‘Rojak’ (pronounced ‘Ro-jah-k’) is a word held very close to the heart of every Malaysian. In its literal sense, it is a melange of crunchy fruits and vegetables, coated in a sticky sauce made of …

  24. Chinese Rojak ~ Resepi Terbaik - Blogger

  25. 12 Best Rojak Places That Won't Give You Any Mixed Feelings