Bokep
- Ingredients (feeds 2-3 pax) Rojak salad. 1 cucumber, washed. 1 pineapple, peeled and trunk removed. 1 mango, peeled. 2 green apples, peeled. 2 pieces of you tiao (Chinese dough fritters) 4 pieces of tau pok (fried beancurd) Rojak sauce (used as dressing) 2 tbsp shrimp paste. 3 tbsp tamarind mix (1tbsp fresh tamarind juice with 2 tbsp warm water)Author: Emily SeowPublished: Jul 22, 2014Estimated Reading Time: 1 min
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Rojak – Malaysian Spicy Fruit Salad and Sambal …
WebJul 29, 2012 · The sweet and spicy sauce is what makes the fruit salad a Rojak. One can almost describe the taste as umami. The ingredients …
- 5/5(1)
- Total Time: 20 mins
- Category: Dessert, Snack
- Calories: 323 per serving
WebMay 11, 2020 · Ingredients. 200g jicama (finely sliced) 200g cucumber (finely sliced) 1 unripe mango (cubed) 150g beansprouts (blanched and …
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WebMar 2, 2011 · Rojak sauce may be mixed with anything you like. Besides the ingredients listed below, other popular choices include green apples, blanched bean sprouts, blanched kangkong, buah kedongdong, cured …
WebMy mom said the main ingredient is Mang Kuang (jicama). Peel it and slice, she said. There are also cucumbers, pineapples, crispy fried tofu, and sotong (cuttlefish). Rojak is also often topped with crushed roasted …
Nyonya Rojak (Savoury Fruit and Vegetable Salad)
WebMar 9, 2018 · Ingredients. 1 jicama (turnip) 1 large guava ; 2 small young mangoes (green and unripe) 1 cucumber ; 1/2 a pineapple; Crushed peanuts (preferably roasted) Sesame seeds (optional, preferably roasted) …
WebIngredients For Step 1: Approx. 210g, or as desired. Roasted ground peanuts or Ground peanuts, skinless. Ingredients For Step 2: Approx. 850g Or add more as desired. Chinese fried dough fritters/ Tau Pok (Beancurd …
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Rojak - Traditional Malaysian and Indonesian Recipe
WebSep 10, 2020 · The ingredients that come up most often, however, are mango, cucumber, jicama, fried tofu and cuttlefish. It is seasoned with a special sauce called sambal rojak, as well as belacan, a shrimp paste. It …
Rojak | Jamie magazine recipes
WebFat 28.8g 41% Saturates 5g 25% Sugars 22.4g 25% Salt 0.14g 2% Protein 17.1g 34% Carbs 26.3g 10% Fibre 4.2g - Of an adult's reference intake. Recipe From. Jamie Magazine. By Jamie Oliver. The cost per serving …
Rojak: Malaysian style spicy fruit salad - Quite Good …
WebFeb 21, 2017 · Jump to recipe. Sweet, sour, salty, spicy and savoury rojak is a delicious and refreshing Malaysian style fruit salad spiked with chilli and peanuts. My little NZ family has been on the road for a little over a week …
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Recipe: Southeast Asian Spicy, Tangy & Sweet Rojak …
WebMay 12, 2022 · Ingredients. 1. (12- or 14-ounce) block extra firm tofu. Vegetable oil for frying. 2 tablespoons. tamarind pulp. 2 tablespoons. apple cider vinegar.
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Pasembur (Malaysian Indian Rojak) - Malaysian …
WebFeb 17, 2021 · This delicious salad consists of shredded jicama, cucumber, bean sprouts, eggs, tofu, and fritters. The sauce or dressing is made with sweet potatoes and spices. Interestingly from my observation, I noticed …
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WebJun 11, 2015 · Rojak bandung is basically made from fresh squid, water convolvulus (kangkong), slices of cucumber, tofu and a sauce that is made from chilli paste, ketchup, sugar, garlic and petis (made of shrimp paste). …
Ruby makes rojak (Malaysian-style sweet and sour …
WebIngredients. 2 Servings. Metric Imperial. 1. Granny Smith apples. ¼. pineapple. ½. cucumber. ½. kohlrabi. 75 g. tofu. ½. red onion. ½. lime. ½ tbsp. tamarind paste.
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