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Recipes
- Chinese rojak recipe. Ingredients (feeds 2-3 pax) Method. Chop cucumber, pineapple, mango, green apples, you tiao, and tau pok into bite-sized pieces. Set aside. In a sauce bowl, pour in the shrimp paste, tamarind mix, brown sugar, white sugar, chili padi, and toasted peanuts and mix well.Author: Emily SeowPublished: Jul 22, 2014Estimated Reading Time: 1 min
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- Published: Jul 22, 2014
- Estimated Reading Time: 1 min
Rojak – Malaysian Spicy Fruit Salad and Sambal …
WebJul 29, 2012 · The sweet and spicy sauce is what makes the fruit salad a Rojak. One can almost describe the taste as umami. The ingredients …
- 5/5(1)
- Total Time: 20 mins
- Category: Dessert, Snack
- Calories: 323 per serving
- Recipe Instructions
- Fry tofu on a non-stick pan on all sides to crisp it up. Remove and slice thinly when cool …
- Combine all rojak sauce ingredients in a small bowl. Mix thoroughly with a spoon.
- Place sliced tofu, pineapple, mango, jicama, and cucumber in a large bowl.
- Pour sauce over fruits and vegetables. Mix well.
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Chinese Rojak (Chinese Mixed Fruit and Veggie Salad) - What …
- 1. PREPARE THE SAUCE Put all ingredients for the sauce on a platter or in a bowl and stir to combine. Alternatively, you can use a blender too if you like 2. ASSEMBLING Put the fruits, veggies, beansprouts, on a serving platter. Cut some you tiao, beancurd puffs, blanch beansprouts on top Drizzle with some of the rojak sauce to your taste. Toss to ...
- Cuisine: Malaysian, Singaporean
- Total Time: 20 mins
- Category: Snack, Street Food
- Uploaded: Aug 18, 2020
Rojak Recipe: How to Make Authentic Rojak at Home
WebMay 11, 2020 · Ingredients. 200g jicama (finely sliced) 200g cucumber (finely sliced) 1 unripe mango (cubed) 150g beansprouts (blanched and …
- Recipe Instructions
- First, mix all the ingredients for the fritters in a bowl. Then, get a wok ready for deep frying. …
- Next, prepare the sauce. Fry the dried prawns in oil and set aside. Add this to the mashed …
- In another bowl, add in all the ingredients for the rojak except the eggs. Pour the sauce over …
- Lastly, add the fritters and gently stir. Top with the sliced boiled eggs. Serve.
Chinese Rojak Recipe: A Delicious and Easy-to-Make Salad
WebMar 4, 2024 · The essential ingredients for a classic rojak dish include fresh fruits such as pineapple, mango, and green apple, as well as vegetables such as cucumber and yam …
Chinese Rojak - KitchenTigress
WebMar 2, 2011 · Chinese rojak is a popular snack food in Singapore and Malaysia. It’s a medley of fruits, vegetables, beancurd puffs and dough fritters tossed with a sauce that’s sweet, savory, spicy and nutty. It also …
Easy Rojak Recipe - Cynful Kitchen
WebRojak Ingredients: chilli prawn, shrimp paste, tamarind, lime, sugar, salt, pineapple, cucumber, jicama, tofu, cuttlefish balls.
Rojak - Traditional Malaysian and Indonesian Recipe
WebSep 10, 2020 · What is rojak? Rojak is a sweet and savory salad of fruits and vegetables, typical of Malaysia and Indonesia. Its composition can vary greatly from one region to another. The ingredients that come up most …
Nyonya Rojak (Savoury Fruit and Vegetable Salad)
WebMar 9, 2018 · Ingredients. 1 jicama (turnip) 1 large guava. 2 small young mangoes (green and unripe) 1 cucumber. 1/2 a pineapple. Crushed peanuts (preferably roasted)
Chinese Rojak – The Meatmen
WebWhile there are different versions of rojak, we’re putting our focus on the chinese version found in most hawker centres. Our recipe consists of cutting up pineapple, mango, …
Rojak: Malaysian style spicy fruit salad - Quite Good …
WebFeb 21, 2017 · Jump to recipe. Sweet, sour, salty, spicy and savoury rojak is a delicious and refreshing Malaysian style fruit salad spiked with chilli and peanuts. My little NZ family has been on the road for a little over a week …
Rojak | Jamie magazine recipes
WebFor the dressing, combine the zest from 1 lime and all of the lime juice with the remaining dressing ingredients. Season to taste with sea salt and black pepper. Transfer to a jug and set aside. Slice the cheeks from the mango …
Rojak | Prima Taste
WebRojak. The Singapore-style salad is made with juicy and crunchy vegetables and fruits tossed in an appetising mix of sweet, sour and a hint of chilli, and topped with roasted …
How to make Chinese Rojak | Singapore Food
WebJan 13, 2021 · Rojak is typically a tossed salad of various ingredients. Different ethnic groups have different versions of the dish. The Chinese cut up pineapple, cucumbers, …
Recipe: Southeast Asian Spicy, Tangy & Sweet Rojak …
WebMay 12, 2022 · Ingredients. 1. (12- or 14-ounce) block extra firm tofu. Vegetable oil for frying. 2 tablespoons. tamarind pulp. 2 tablespoons. apple cider vinegar.
Rojak Recipe: Experience the Irresistible Mix of Flavors
WebOct 11, 2023 · Ingredients You'll Need: 2 cups of Cucumber, julienned. 2 cups of Pineapple, cut into small chunks. 1 cup of Firm tofu, cubed. 1 cup of Fresh bean sprouts. 1/2 cup of …
Pasembur (Malaysian Indian Rojak) - Malaysian …
WebFeb 17, 2021 · Pasembur is an Indian Muslim rojak consisting of shredded vegetables, eggs, tofu, and fritters drenched in a spiced sweet potato dressing.
Rojak Buah Petis - Southeast Asian Recipes - Nyonya Cooking
WebAug 2, 2014 · 'Rojak buah petis' is a tangy fruit and vegetable salad with a tinge of spiciness. It uses a sticky and sweet black fermented shrimp paste as a dressing. It is a …
Rojak | SBS Food
WebIngredients. handful of bean sprouts. handful of water spinach, ends trimmed. 2 large fried tofu puffs. 1 fried dough stick. handful of peeled, sliced green mango. handful of peeled, …
Rojak - Wikipedia
WebIngredients vary among vendors, with some adding prawn paste (hae ko in Hokkien), tamarind or black bean paste to the mix. The ingredients are cut into bite-sized portions …
Rojak Bandung Recipe - Maya Kitchenette
WebJun 11, 2015 · Rojak bandung is basically made from fresh squid, water convolvulus (kangkong), slices of cucumber, tofu and a sauce that is made from chilli paste, ketchup, sugar, garlic and petis (made of …
Ruby makes rojak (Malaysian-style sweet and sour …
WebIt’s a sweet, spicy, and savory mix of fruit (like pineapple, green apple, and mango), vegetables (like cucumber, jicama, and bean sprouts), and a sticky sauce spiked with tamarind and chili.
Indian Rojak - Kuali
WebRecipe Ingredient. 3 pieces firm bean curd (tau kon) 100g small prawns. 4 hardboiled eggs. 1 piece soaked cuttlefish. Enough oil for deep-frying. 3 potatoes. 1 tsp ground chillies. 1/2 …
Jelebu Dry Laksa’s Chef Renee Tang Joins Hip ‘S’pore Soul
Web1 day ago · For a cold appetiser at Choon Hoy Parlor, you can order… rojak. Chef Benji Chew, whose parents used to run a zi char stall in Ipoh and later scaled down to a …
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