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- Concession stand rules and regulations include12:
- Do not consume personal food inside the concession stand.
- Always wear latex gloves when preparing food and wash hands after handling money at the cash register.
- Understand and follow all HACCP procedures.
- Do not allow any non-employed people in the concession stand area.
- Only healthy workers should prepare and serve food.
- Workers should wear clean outer garments and should not smoke in the concession area.
Learn more:✕This summary was generated using AI based on multiple online sources. To view the original source information, use the "Learn more" links.Do not consume personal food inside the concession stand Always wear latex gloves when preparing food and wash hands after handling money at the cash register Understand and follow all HACCP procedures Do not allow any non-employed people in the concession stand areawww.webstaurantstore.com/article/304/concession …Only healthy workers should prepare and serve food. Anyone who shows symptoms of disease (cramps, nausea, fever, vomiting, diarrhea, jaundice, etc.) or who has open sores or infected cuts on the hands should not be allowed in the food concession area. Workers should wear clean outer garments and should not smoke in the concession area.www.littleleague.org/university/articles/concession … - People also ask
Concession Stand Rules And Regulations: Getting A Stand Permit
- Food Handlers Permit. A Food Handlers Permit, also known as a Food Handler’s Card, is a …
- Business License (Business Operating License) A Business License is a legal document …
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- Fire Safety Permit. In some jurisdictions, a fire safety permit is necessary for concession …
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WebBOOSTERS, or with State and Federal laws. b) These meetings shall be presided over by the President of the BOOSTERS or, in absence, by a Vice President. The secretary of …
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