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  2. The 5 Main Methods of Baking:

    • 1. The All-in-One Method The all-in-one method of baking consists of combining all ingredients together prior to heating them. ...
    • 2. The Rubbing Method The rubbing method is performed by combining flour and margarine or butter together in order to distribute the fat. ...
    • 3. The Creaming Method ...
    • 4. The Whisking Method ...
    • 5. The Beating Method
    www.bakingnook.com/the-main-methods-of-baking/
    www.bakingnook.com/the-main-methods-of-baking/
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  6. WEBNov 7, 2019 · Breads and quick breads. Biscuits and scones. Muffins. Cakes. Pies. Cookies. Brownies. Fruit Cobblers & Crisps. With each recipe, we’ve included some additional variations in the text underneath. Click …

  7. WEBbaking, process of cooking by dry heat, especially in some kind of oven. It is probably the oldest cooking method. Bakery products, which include bread, rolls, cookies, pies, pastries, and muffins, are usually prepared …

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    WEBJul 12, 2019 · It comprises the highest percentage of some of our best-loved baked goods: simple sandwich bread, flaky pie crust, and buttery biscuits. And there are so many types of flour — self-rising flour, whole wheat, all …

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