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- Here's a simple chocolate fudge recipe using marshmallows:
- Line an 8x8 pan with aluminum foil and spray with cooking spray.
- In a large microwaveable bowl, combine chocolate chips, marshmallows, sweetened condensed milk, butter, and salt.
- Microwave for 45 seconds, then stir in any add-ins.
- Pour the fudge mixture into the prepared pan and smooth out the top.
- Refrigerate for 1-2 hours, then cut into squares12.
Learn more:✕This summary was generated using AI based on multiple online sources. To view the original source information, use the "Learn more" links.Instructions
- Line a 8x8 pan with aluminum foil. Spray the foil with cooking spray. Set pan aside.
- In large microwaveable bowl, add in chocolate chips, marshmallows, sweetened condensed milk, butter, and salt.
fivesilverspoons.com/fudge-recipe-marshmallows/Instructions
- Prepare pans by lining with aluminum foil or parchment paper. Set aside.
- In a large pot, stir together sugar, evaporated milk, butter, and salt over medium heat. ...
dinneratlulus.com/the-best-chocolate-marshmallo… - People also ask
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- 5/5(12)
- Total Time: 12 mins
- Category: Dessert
- Calories: 176 per serving
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