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- Improved access to food venues such as farmers’ markets and supermarkets is commonly proposed as a strategy to address the obesity epidemic, as studies have shown that those who live closer to farmers’ markets (1, 2) and supermarkets (3, 4) generally have lower BMI than those who live further from such food venues (5, 6).
www.ncbi.nlm.nih.gov/pmc/articles/PMC3795819/ - People also askCan eating more fruit help in preventing morbid obesity?
Roseane M Silva
Master in Health Sciences, Bachelor in Nutrition · 7 years of exp
Like any food, it should be consumed without excesses, as fruits have natural sugar, called fructose, which can add up to calories. That for those who want to lose weight, they have control over the consumption.Q&A: Kiwifruitmicrosoftstart.msn.com Improving Food in the Neighborhood | Obesity Prevention Source ...
Increase access to farmers markets in low-income communities (2,4,5,6,7,9,10,13,15) Use zoning/land use policies to create new space for farmers markets (4,7,10,12,13,15,16) Provide government subsidies or create public/private partnerships to develop new farmers markets (6,7,12,15) … See more
Provide economic or other incentives to support development of supermarkets in food deserts (1,2,3,4,5,6,7,8,9,10,11,12,13) Use zoning … See more
Limit the number of fast-food restaurants in a neighborhood through zoning restrictions (4,9,12,13,15,16) Create buffer zones restricting fast food around schools and recreation areas, using zoning laws (4,9,13,16,17,18,19) Encourage small store owners to offer fresh … See more
1. Blue Cross and Blue Shield Association. Federal Policy Recommendations for Combating Childhood Obesity. Chicago: Blue Cross and Blue Shield Association; 2010. 2. Centers for … See more
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