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  2. Forage and pasture management involves strategies to improve grass health and forage production, maintain a healthy ecosystem, and reduce production costs1. Key points include23:
    • Improved pasture and proper grazing management allow efficient production of high-quality forage.
    • Grazed forage is higher in feed value than hay or silage.
    • Different grazing systems include continuous, simple rotational, and intensive rotational.
    • Rotational grazing is more productive than continuous grazing.
    • Overgrazing results in decreased pasture quality and productivity.
    Learn more:
    Pasture management is a practice for profitable livestock production providing the animals with forage grasses and legumes and keeping the soil healthy. It defines strategies to improve grass health and forage production, maintain a healthy ecosystem, and reduce production costs.
    eos.com/blog/pasture-management/
    Improved pasture and proper grazing management allow producers a way to keep production costs to a minimum by efficiently producing high-quality forage. When properly managed, grazed forage is higher in feed value than hay or silage because harvesting is frequent and there are little or no harvest or storage losses.
    extension.oregonstate.edu/crop-production/pasture…
    You should have a grazing plan to make sure you are as efficient as possible in using your grazing forage. The different grazing systems include continuous, simple rotational and intensive rotational. Rotational grazing is more productive than continuous grazing. Overgrazing results in decreased pasture quality and productivity.
    extension.umn.edu/pasture-based-dairy/grazing-an…
     
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