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- Three types of seeds are12:
- Monocotyledonous seeds: These have a single cotyledon. Examples include rice, orchid, and maize.
- Dicotyledonous seeds: These have two cotyledons. Examples include pea, beans, mango, and mustard.
- Non-albuminous seeds: These do not contain residual endosperm for food storage (e.g., pea, groundnut), while albuminous seeds have endosperm for food storage (e.g., wheat, maize)2.
Learn more:✕This summary was generated using AI based on multiple online sources. To view the original source information, use the "Learn more" links.Types of Seed
- Monocotyledonous seeds: Seeds having a single cotyledon. E.g. rice, orchid, maize, etc.
- Dicotyledonous seeds: Seeds having two cotyledons. E.g. pea, beans, mango, mustard, etc.
microbenotes.com/seed-types-structure-developm…These are:
- Non-albuminous – These seeds do not contain any residual endosperm to store the food. Example: pea, groundnut.
www.toppr.com/guides/biology/morphology-of-flow… - People also ask
12 Types of Edible Seeds and Their Benefits - Nutrition Advance
In this article, we look at twelve different types of seeds and summarize their main nutritional benefits. Unless otherwise stated, the source of all nutritional data is the USDA’s FoodData Central database. Table of contents. 1) Chia Seeds. 2) Egusi Seeds. 3) Flax Seeds. 4) Hemp Seeds. 5) Jackfruit Seeds. 6) … See more
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Egusi seeds are one of the lesser-known seeds in the Western world. The seeds come from a sour-tasting, watermelon-like fruit, which is incredibly bitter (and also known as ‘sour … See more
Hemp seeds are nutrient-rich, containing high levels of numerous vitamins and minerals. Some people enjoy the seeds raw, and hemp flour is a popular ingredient for baking purposes. Nutritionally, hemp seeds have the following profile per ounce (28.5 gram) serving … See more
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