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- To make a fudge pie with cocoa powder, you need to12345:
- Cream butter and sugar with a mixer until light and fluffy.
- Add eggs and vanilla and mix in well.
- Add cocoa powder, salt, and flour and stir until well combined.
- Grease a 8″ pie plate with butter or prepare the premade crust.
- Pour mixture in pie plate.
- Bake for 30 -35 minutes until center is set.
Learn more:✕This summary was generated using AI based on multiple online sources. To view the original source information, use the "Learn more" links.Cream butter and sugar with a mixer until light and fluffy, about 3 minutes. Add eggs and vanilla and mix in well. Add cocoa powder, salt, and flour and stir until well combined. Grease a 8″ pie plate with butter or prepare the premade crust. Pour mixture in pie plate. Bake for 30 -35 minutes until center is set.thehappierhomemaker.com/hot-fudge-pie/Preheat oven to 400 degrees. Mix eggs, sugar, cocoa powder, flour, butter, evaporated milk, and vanilla in a medium bowl until just combined. Do not overmix. Pour into pie crust. Bake at 400 degrees for 10 minutes and then reduce to 350 degrees for 30 minutes or until center puffs up a bit. Allow to cool for the pie to completely set and serve.addapinch.com/southern-fudge-pie/Add butter, sugar, flour, salt, cocoa powder, vanilla extract, and eggs to a bowl and mix with a hand mixer until creamy. Grease a pie mold and spread the pie crust over it. Pinch the crust with your fingers or a fork. Top the pie crust with the chocolate filling and bake for 30 minutes. Serve with powdered sugar or whipped cream on top.imhungryforthat.com/fudge-pie-recipe/Stir sugar, melted butter, eggs, and vanilla together in a bowl. Mix flour and cocoa powder together in a separate bowl. Pour in wet ingredients and stir until thoroughly combined. Fold in chocolate chips. Pour batter into pie shell. Bake in the preheated oven for 30 to 40 minutes. Serve hot.www.allrecipes.com/recipe/16390/tricias-fantastic-f…In a separate bowl, mix the sugar and cocoa powder. Add to the milk mixture and blend until smooth. Cover the edge of the pie. Pour into the unbaked pie shell. Cover the edge of the pie shell in tin foil. Bake at 425 degrees for 10 minutes. Remove the foil and bake at 350 degrees for 30 minutes, or until done (a soft brownie-like texture).www.thefarmwife.com/how-to-make-a-fudge-pie/ - People also ask
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