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    What are the different types of forage?There are many different types of forages. Some of the most important are listed in the table below. Table 1. Forage types and definitions. Edible parts of plants, other than separated grain, that can provide feed for grazing animals, or that can be harvested for feeding. Includes browse, herbage, and mast.
    What does forage mean?Historically, the term forage has meant only plants eaten by the animals directly as pasture, crop residue, or immature cereal crops, but it is also used more loosely to include similar plants cut for fodder and carried to the animals, especially as hay or silage.
    en.wikipedia.org
    What are the different types of forage legumes?Annual forage legumes include varieties such as the 40-10 forage pea as well as vetches. Forage legumes include biennials such as white blossom sweet clover and yellow blossom sweet clover, and perennials such as alfalfa, alsike clover, birdsfoot trefoil, cicer milkvetch, red clover, purple prairie clover, sainfoin and white clover.
    What is a beef forage?Forages are a major feed component for the cow-calf and backgrounding sectors of the beef industry, and are made up of grasses, legumes, forbs and shrubs. Eighty percent of a beef animal’s diet over its lifetime comes from forages. Forages are consumed by grazing livestock and utilized as stored feed .
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