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- To make microwave fudge with marshmallows, you need to123:
- Line an 8x8 pan with aluminum foil and spray the foil with cooking spray.
- In a large microwaveable bowl, add in chocolate chips, marshmallows, sweetened condensed milk, butter, and salt.
- Cook in the microwave for 45 seconds. Continue to cook for 45 second increments until the fudge is smooth when stirring.
- Stir in walnuts and cool for 10 minutes.
- Transfer to the prepared pan.
- Cover and refrigerate until firm.
- Using foil, lift fudge out of pan.
- Discard foil and cut fudge into 1-in. squares.
- Store in an airtight container in the refrigerator.
Learn more:✕This summary was generated using AI based on multiple online sources. To view the original source information, use the "Learn more" links.In a microwave, melt frosting and chocolate chips; stir until smooth. Stir in walnuts; cool for 10 minutes. Stir in marshmallows. Transfer to prepared pan. Cover and refrigerate until firm. Using foil, lift fudge out of pan. Discard foil; cut fudge into 1-in. squares. Store in an airtight container in the refrigerator.www.tasteofhome.com/recipes/microwave-marshm…Line a 8x8 pan with aluminum foil. Spray the foil with cooking spray. Set pan aside. In large microwaveable bowl, add in chocolate chips, marshmallows, sweetened condensed milk, butter, and salt. Cook in microwave for 45 seconds. Continue to cook for 45 second increments until, the fudge is smooth when stirring.fivesilverspoons.com/fudge-recipe-marshmallows/Grease an 8x8-inch square pan. Place chocolate chips and sweetened condensed milk into a microwave-safe bowl. Cook on high for 2 to 3 minutes, stirring occasionally, until smooth. Stir in vanilla, then fold in walnuts and marshmallows. Spread evenly into the prepared pan. Chill in the refrigerator until firm before slicing.www.allrecipes.com/recipe/17150/microwavable-ch… - People also askIs marshmallow gluten free?
Maria Arienti
Postgraduate in Nutritional Support/Bachelor in Nutrition · 13 years of exp
Most marshmallow are gluten-free, although, some may contain trace amounts of gluten. So, people with gluten intolerance must take the ones labeled as gluten-free.Q&A: Gluten Free Foodmicrosoftstart.msn.com Microwave Marshmallow Fudge Recipe: How to Make …
WEBLine a 9-in. square pan with foil and grease the foil with butter; set aside. In a microwave, melt frosting and chocolate chips; stir until smooth. Stir in walnuts; cool for 10 minutes. Stir in marshmallows. Transfer to prepared pan. Cover and refrigerate until firm.
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