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Rojak - Wikipedia
In Malaysia, mamak rojak (also known as Indian rojak or Pasembur) is associated with Mamak stalls, which are Muslim Malaysian Indian food stalls where rojak mamak is a popular dish. It contains fried dough fritters, tofu, boiled potatoes, prawn fritters, hard boiled eggs, bean sprouts, cuttlefish and cucumber … See more
Rujak (Indonesian spelling) or rojak (Malay spelling) is a salad dish of Javanese origin, commonly found in Indonesia, Malaysia and Singapore. The most popular variant in all three countries is a salad composed of a mixture of … See more
Rujak is one of the oldest dishes and the earliest historically identified food of ancient Java. The word "rujak" came from the word rurujak in … See more
Rujak Buah (fruit rujak)
In Indonesia, Rujak buah is also known as rujak manis (sweet rujak). The typical Indonesian fruit rujak consists of slices of assorted tropical … See more• Asinan – Indonesian pickled vegetable or fruit dish
• Gado-gado – Indonesian salad dish
• List of fruit dishes See moreWikipedia text under CC-BY-SA license Pasembur (Malaysian Indian Rojak) - Malaysian …
WebFeb 17, 2021 · Pasembur and Mee Goreng Mamak. Pasembur is an Indian Muslim rojak popular in Penang, and perhaps Kedah. This delicious …
- Cuisine: Malaysian
- Total Time: 1 hr 25 mins
- Category: Salad
- Calories: 568 per serving
Where to find the best Indian rojak in Singapore to munch on
Mixed Salad in Peanut Sauce (Rojak Mamak) - The …
WebAug 2, 2013 · This dish colloquially goes by the name Rojak Mamak where rojak is an expression synonymous to an “eclectic mix” of sorts, a …
Indian Rojak - Kuali
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Rojak Recipe: How to Make Authentic Rojak at Home
Web10. minutes. Calories. 203. kcal. Ingredients. 200g jicama (finely sliced) 200g cucumber (finely sliced) 1 unripe mango (cubed) 150g beansprouts (blanched and set aside) 5 yellow tofu. 2 small potatoes (boiled and cubed)
Food Guide: Indian Rojak - What on earth is this …
WebSep 7, 2017 · This dish is the Indian Rojak (or less commonly known, in Singapore at least, Mamak rojak). The word “Rojak” means “mix”. Most guide books would have recommended the Chinese variant which is a …
Rojak - Traditional Malaysian and Indonesian Recipe
WebSep 10, 2020 · Rojak or rojak mamak in Malaysia and Singapore and rujak in Indonesia, is a traditional salad made with fruits, vegetables, tofu and cuttlefish. Prep Time 5 mins. Cook Time 10 mins. Total Time 15 mins. …
Here's where you can eat the best Indian rojak in …
WebDec 29, 2022 · The smorgasbord of fruits and vegetables in Chinese rojak, for instance, is made to look even less “gram-worthy” with a coating of peanuts, prawn paste and tamarind sauce. Today, however, we’re …
Indian rojak | SBS Food
ROJAK MAMAK (PASEMBUR) | Malaysian Street …
WebMar 12, 2020 · 213. 23K views 4 years ago HASAN'S ROJAK & CENDOL. Rojak is one of the local's favourite street snack in Malaysia. The term rojak means mixture in Malay. You can expect lots of different...
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Where to find the best Indian rojak in Singapore to munch on
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