Bokep
- Here are some local vegetables in Malaysia123:
- Wing beans
- Torch ginger
- Malabar spinach
- Blue pea plant
- Choy sum
- Spring bayam (spinach)
- Buncis (green beans)
- Sawi (mustard greens)
- Terung (eggplant)
- Timun (cucumber)
- Tomato (tomato)
- Kentang (potatoes)
- Wortel (carrots)
- Kacang panjang (yardlong beans)
- Lobak (radish)
- Kubis (cabbage)
- Bawang (garlic)
- Bak choy
- Okra
- Long beans
- Curry leaves
Learn more:✕This summary was generated using AI based on multiple online sources. To view the original source information, use the "Learn more" links.Malaysian vegetables that will amaze you
- Wing Beans Back in the UK we were big fans of runner beans, but these need cooler climates in order to grow properly, so they are almost impossible to get in Malaysia. ...
happygokl.com/lets-discover-some-malaysian-vege…Vegetables In Malay According To Seasons
- Spring Bayam (spinach) Buncis (green beans) Sawi (mustard greens)
- Summer Terung (eggplant) Timun (cucumber) Tomato (tomato)
ling-app.com/ms/vegetables-in-malay/Some of the vegetables and herbs bloom in Malaysia. Some examples are Bak Choy, okra, long beans, eggplant, and even curry leaves are just a random selection of the flavourful produce you are likely to see on plates in Malaysian restaurants. Planting your own vegetables from seeds is easy, fun, and even inexpensive.
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